Kwadebe omelette agaghị esi ike ọbụna maka nne-nna na-amaghị ihe, yana ntụziaka zuru ezu anyị kwadebere maka gị na isiokwu a, ọbụna nwatakịrị ga-anagide ọrụ a.
Ntụziaka maka omelet a ma ama na mmiri ara ehi
Efrata:
- àkwá - 2 iberibe;
- mmiri ara ehi - 2 tbsp. ngwunye;
- bọta - 2 tbsp. ngwunye;
- nnu, ose ọcha - nụrụ ụtọ.
Nkwadebe
Osisi na-agbaji n'ime akwa efere ma jiri aka na-egbuke egbuke. Anyị na-etinye mmiri ara ehi, nnu na ose na àkwá. Na omelet, ọnụ ọgụgụ nke àkwá na mmiri ara ehi bụ otu ihe ahụ: maka egg 1 dị 1 tablespoon nke mmiri.
Kpoo ite na-eme achịcha na bọta. Mgbe frying pan na-ekpo ọkụ, were igwekota na whisk nsen. Ugbu a, a na-agbanye ngwakọta mmanụ a na-etinye na frying na fry maka ihe dịka nkeji, na-enweghị atụgharị. Na njedebe nke oge, tụba omelet na ọkara ma jiri nlezianya tinye ya na efere ahụ. Otu omelette na- atọ ụtọ n'ime ite frying dị njikere!
Omelette na mmiri ara ehi na ham na cheese
Efrata:
- àkwá - 3 iberibe;
- bọta - 1 tbsp. ùkwù;
- mmiri ara ehi - 3 tbsp. ngwunye;
- ham - 40 g;
- grated siri ike chiiz;
- nnu, ose na-atọ ụtọ;
- ọkụ ihendori - ma ọ bụrụ na achọrọ.
Nkwadebe
Wụba nsen na mmiri ara ehi, nnu na ose nụrụ ụtọ. N'okpo frying, gbazee bọta ma wụsa ya na ntanye ya ozugbo o jidere ya, gbanye omelette na ham na cheese, gbakwunye ihe na- ekpo ọkụ ma gbanye ya na ọkara. Ghee omelet si na àkwá na mmiri ara ehi ruo 30 sekọnd ma dowe ya na efere.
Omelette na ntụ ọka na mmiri ara ehi
Efrata:
- anụ ezi - 4 mpekere;
- eyịm green;
- ntụ ọka - 2 tbsp. ngwunye;
- àkwá - 3 iberibe;
- mmiri ara - ọkara otu narị afọ;
- nnu, ose - nụrụ ụtọ;
- nutmeg - na ọnụ nke mma;
- Bọta.
Nkwadebe
Anyị na-atụcha ntụ ọka ahụ n'ime nnukwu efere ma jiri nsen sie ya. Tinye mmiri ara ehi na ngwakọta, tinye nnu, ose na nutmeg. A na-eghe anụ ezi, sliced ma tinye ya na ngwakọta akwa na chopped eyịm green.
Na pan frying, gbazee bọta ma wụsa ọkara omelet omelet na ya. Ghee omelet na pan frying na mmiri ara ehi na n'akụkụ abụọ ma gbasaa ya na efere. Ejiri mpịakọta omelet na akwụkwọ mpịakọta ma bee n'ime akụkụ.
Omelet na mmiri ara ehi na oven
Efrata:
- àkwá - 8 iberibe;
- mmiri ara - ọkara otu narị afọ;
- grated cheese - 1 ihe;
- chopped ham - 1 ihe;
- Bulgarian ose - 1 pc.;
- yabasị - 1/2 pc.;
- mmanụ ihe oriri.
Nkwadebe
Eyịp ịkpụ n'ime obere ọkara yiri mgbaaka, ose bee n'ime ibe. Gaa akwụkwọ nri ahụ ruo mgbe ị gwakọtara na mmanụ ihe oriri, mgbe nke ahụ gasịrị, anyị na-agafe ka ọ dị jụụ.
Na nnukwu efere na mixer, whisk nsen na mmiri ara ehi, nnu na ose nụrụ ụtọ. Na egg egg, tinye nri e ghere eghe, apata ụkwụ na krechaa cheese, kpochapụ ihe niile.
Anyị na-eme achịcha na-esi nri na mmanụ na-esi nri ma na-awụnye ngwakọta ngwakọta n'ime ya. Anyị na-etinye omelet n'ime oven dị ọkụ na ogo 200 maka nkeji 20-25.
Esi kwadebe omelette na mmiri ara ehi na iko?
Omelette abụghị nri siri ike, mana nri ya nwere ike ịme ka ọ dịkwuo mfe site na iji teknụzụ nke oge a, onye nwere igwe anwụrụ ọkụ, na iko dị mfe.
Efrata:
- àkwá - 2 iberibe;
- grated ike chiiz - 2 tbsp. ngwunye;
- mmiri ara ehi - 2 tbsp. ngwunye;
- ham sliced - 1 tbsp. ùkwù;
- gburu Bulgarian ose - 1 tbsp. ngaji.
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Anyị na-awụnye iko ahụ n'ime. Na nnukwu efere, kpoo ihe niile a na-emepụta ma tinye ya n'ime iko iji jupụta 2/3 (omelet ga-ebili n'oge nri). Tinye iko na ngwa ndakwa nri ma gbanye omelette na ike zuru ezu maka 1 nkeji. Ọ bụrụ na emechaa, àkwá adịghị edozi ya, tinye ha na ngwa ndakwa nri nke ọzọ 20 sekọnd. Na-efe efere dị ka iko n'onwe ya, ma debe omelette na efere ahụ.