N'etiti ụdị nri dị iche iche, tubules nwere ọkwa dị iche iche nwere ebe dị iche n'etiti nhọrọ anyị gastronom, ma ọ bụrụ na ọ bụ na onye ọ bụla maara ebe obibi ụlọ akwụkwọ ahụ. Ndị na-agba chaa chaa na ndị dị nro, ndị na-agba chaa chaa, jupụtara na ude mmiri, mmiri ara ehi, ma ọ bụ protein, ha dị ezigbo ụtọ na dị mfe ịkwadebe. Ị nwere ike ịchọpụta nke a site na isoro otu n'ime ntụziaka ndị dị n'elu.
Ntụziaka maka obere efere maka ihe mgbochi
Efrata:
Maka ule ahụ:
- ọcha ọcha - 2 pcs.;
- ude mmanu - 55 ml;
- ntụ ntụ - 1/2 tsp;
- ntụ ọka - 95 g;
- bọta - 65 g;
- Ngwunye vanilla - 5 ml.
Maka ndochi:
- ude maka igbu - 380 ml;
- powdered sugar - 175 g;
- udara - 75 g.
Nkwadebe
Akpa, gbanwee akwa ndị ọcha ahụ n'ime ụfụfụ ma jikọta ha na abụba bara uru. Ka ị na-anọgide na-eti aka, tinye ya na butter butter, ntakịrị vanilla, wee gwakọta ntụ ọka na ntụ ntụ. Akuku wunye mgwakota agwa n'ime oku a na-ekpo ọkụ na mmanye a na-esi ísì ụtọ, frying ihe karịrị ọkara nkeji, ruo mgbe njirimara agba aja aja aja aja. Na-ekpo ọkụ, na-atụgharịkwa mmiri ahụ n'ime akpa ma na-emegharị ha.
Gbanu mmanu mmanu n'ime ude magburu onwe ya, na-etinye powdered sugar. Gakwunye ude magburu onwe ya na, na-eji akpa ejiji, jupụta ebe a na-arụ ọkụ. Tubes na cherị maka uzommeputa a kachasị nma na-eje ozi ozugbo, ruo mgbe tomato malitere ịmalite ihe ọṅụṅụ.
Tubules na protein ude - uzommeputa
Efrata:
Maka tubes:
- bọta - 55 g;
- shuga sirop - 50 ml;
- sugar granulated - 45 g;
- ntụ ọka - 65 g;
- ala ginger - tuo;
- brandy - 5 ml;
- bee 1 lemon.
Maka ndochi:
- ọcha ọcha - 3 pcs.;
- sugar granulated - 185 g;
- pinch nke citric acid.
Nkwadebe
Ntụziaka maka akpa ndị a dị mfe karịa ihe e bu n'obi maka ígwè nchara. Sichaa bọta, sirop na shuga na saucepan, tinye brandy na zest ha, wee wụsa n'ime ntụ ọka ahụ. A na-eme ka ngwakọta ahụ dị mma wee kewaa ya na oke bọl golf. A na-etinye bọmbụ dị otú ahụ na mpempe akwụkwọ na-ekpuchi akpụkpọ anụ ma na-akpọọ nkụ na 180 degrees, na-eche ka ọdịdị nke ụcha acha odo odo dị. N'oge a na-eme achịcha, a ga-achụsasị ntụ ọka ahụ n'ime pancake, ya mere ka akụkụ dị n'etiti bụrụ akụkụ kachasị anya. Ọbụna achịcha na-ekpo ọkụ na-ekpuchi gburugburu ahụ nke spatula kichin na-ahapụ ka ajụkwa kpamkpam.
Wunye ndị na-edozi ahụ n'ime ihe oriri ma gbanye ya na pinch nke acid citric. Tinye shuga na stovu ma gbanye soda si na ya. Site n'ịtụ aka mgbe nile, wụsa sirop na ọnụ ọnụ nke protein protein ma ghara ịkwụsị ijegharị ngwakọta, na-echere oge mgbe ude ahụ adịghị edozi.
Jupụta akpa na ude site na iji achịcha pastry ma jee ozi.
Puff pastry na mmiri condensed - uzommeputa
Efrata:
- puff pastry - 2 epupụta;
- abụba (ọbụlagodi 50%) ude - 290 ml;
- siere mmiri ara ehi condensed - 45 g;
- nkwu oyibo - 35-40 g;
- vanilla wepụ - 5 ml.
Nkwadebe
Maka nhazi a, anyị chọrọ cones pụrụ iche, bụ nke e mere maka nchịkọta tubules. Mgbe a na-egbutu mgwakota agwa ahụ, ọ na-emerụ site na isi ala nke cone ahụ n'elu. Ọzọ, a ga-ejupụta àkwá, a ga-efesa ya na shuga, mkpụrụ osisi poppy, aki oyibo, mkpụrụ ma ọ bụ aka ekpe maka ihe ọ bụla. A ghaghị ịkụzi tubes na oven dị kilo 180 ruo ma ọ dịkarịa ala minit 20 ma ọ bụ ruo mgbe acha edo edo pụtara. Mpekere dị njikere kwesịrị ịdị jụụ na cones, mgbe nke a gasịrị, ha nwere ike wepụ ma jupụta na ude.
Maka ude, tụọ ude ahụ ruo n'osisi siri ike na mmiri a na-agba mmiri na vanilla. Kesaa ude na cavities nke tubes, wee fesa aki oyibo n'elu.