Achịcha na mushrooms bụ efere nke onye ọ bụla na-eri anụ ga-eri. Nkwadebe maka efere dị otú a ga-ejupụtakwa na ọ dị mfe na ịnweta ya, karịsịa ma ọ bụrụ na kichin nwere ebe maka onye nnyemaaka ọ bụla nke nnabata ọ bụla - multivark.
Ezi na mushrooms na poteto na multivark
Efrata:
- mmanụ olive - 2 tbsp. ngwunye;
- eyịm - 1 pc.
- ndị ọkachamara - 500 g;
- anụ ezi - 1,3 n'arọ;
- garlic - 2 cloves;
- tomato a mịrị amị - 190 g;
- anụ efere - 330 ml;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Ka anyi malite isi nri na njikere nke ihe ndi ozo. A na-ehicha ya ma na-egbutu ya. A na-ehicha anụ dị iche iche na fim ma bee n'ime nnukwu cubes. A na-eji mpempe akwụkwọ egwu egwu.
Multivarku gụnyere na "baking" na reheat mmanụ na nnukwu efere ahụ. Ghichaa anụ ezi anụ ahụ maka minit 15-20, mgbe ahụ, tinye mushrooms na eyịm ma nọgide na-esi nri maka minit 10 ọzọ. Nri anụ ahụ nwere mushrooms na eyịm, anyị na-etinye tomato a mịrị amị, garlic gafere site na pịa ma kachasị mkpa - poteto. Jupụta na efere na efere anụ na oge si n'obi. A ga-esi nri ya, poteto na mushrooms na multivarquet maka minit 50 na ọnọdụ "Baking", ka ị na-eme ka efere ahụ sie nri ugboro 2-3 n'oge isi nri.
Nri na mushrooms na utoojoo ude ihendori na multivark
Efrata:
- bọta - 1 tbsp. ùkwù;
- mmanụ olive - 1 tbsp. ùkwù;
- anụ ezi - 2 mpekere;
- eyịm - 1 pc.
- garlic - 2 cloves;
- 1 karọt;
- celery - 1 esi;
- Achịcha Worcestershire - 1 teaspoon;
- n'ọnụ mmiri akwukwo - 1 ibe;
- Dried thyme - 2 tsp.
- nnu, ose - nụrụ ụtọ;
- ntụ ọka - 1/4 nke ihe ahụ;
- anụ ezi - 1 n'arọ;
- mmanya uhie - ọkara otu narị afọ;
- efere ọkụkọ - 2 tbsp. ;
- ndị ọkachamara - 500 g;
- achicha uto - 1 ihe;
- elu elu.
Nkwadebe
Na iko nke multivarka anyị na-ekpocha ụdị mmanụ abụọ ahụ site na iji "Nri". A na-eji akwa na-agba n'ime ibe ma na-esite na mmanụ ruo ngwa ngwa. Mgbe a na-eghe anụ ahụ, ka anyị lekọta ihe ndị ọzọ na-edozi: a na-egbutu ndị na-egwu egwu n'ime efere, na akwụkwọ nri - cubes. Anyị na-etinye nri ndị a kwadebere n'anụ ahụ, gbakọta ma hapụ ya maka nkeji iri na ise.Gụnye ihe dị n'ime broth multivarka ma gbakwunye akwukwo akwukwo, thyme, ihe dị na Worcestershire na nnu na ose. Gbanyụọ ngwaọrụ ahụ na "Nkwụsị" ma hapụ efere ahụ ka ọ daa ruo minit 50. Ugbu a ọ na-anọgide na-ejupụta anụ na akwụkwọ nri na -eme achịcha na-egbuke egbuke, nke na-agụnye ude mmirimmiri, ntụ ọka na chopped chopped. A ga-eri nri na ude ihe na- egbuke egbuke maka minit 10 ọzọ na "ọkụ", mgbe nke a gasịrị, efere dị njikere ije ozi.
Ezi na mushrooms na ude na multi-ụlọ ahịa "Redmond"
Efrata:
- chili poblano - 5 PC.
- mmanụ aṅụ - 1 tbsp. ùkwù;
- anụ ezi - 1,5 n'arọ;
- nnu, ose - nụrụ ụtọ;
- eyịm - 1 pc.
- mushrooms - 500 g;
- garlic - 3-4 cloves;
- cumin - 1 teaspoon;
- broth chicken -1 l;
- ọka mkpọ - 1 ihe;
- ude - 150 ml.
Nkwadebe
A na-amị osisi ma na-agba ya ọkụ. Akpụkpọ anụ akpụkpọ anụ, na ndị na-ede ede n'onwe ha na-abanye n'ime eriri. A na-egbukwa anụ ezi n'ime eriri ma ghee ya na mmanụ mmanụ na-eji "Frying" ọchịchị. Ozugbo anụ ahụ na-acha edo edo, anyị na-etinye ya na mgbaaka nke eyịm na mushrooms, gbakọọ ọnụ ọnụ maka oge 5-10 ọzọ. Ugbu a, ọ bụ galik, ọ ga-agafe na pịa ma gbakwunye na ihe ndị ọzọ. Were nri na cumin, nnu, ose ma gbakwunye ọka. Jupụta ọdịnaya nke nnukwu efere na ngwakọta nke ude na efere. Mechie multivark na mkpuchi ma tinye "Nkwụsị" mode maka 1 hour. Mgbe ụda ahụ gasịrị, efere ahụ ga-adị njikere maka ije ozi.