Ngwa a na-akpọ "fondyushnitsa" adịghị ma ọlị. Ma, ị maara na ị nwere ike ịkwadebe melite na multivarquet, nke, n'ezie, ọtụtụ n'ime gị enwetaworị. Na usoro iri nri, nke, na-eme na ụlọ ọrụ ahụ, ga-enye gị ọtụtụ ezi mmetụta.
Nkọwapụta Chocolate na Ọkachamara
Ị dị njikere maka ezumike? Mgbe ahụ, ka anyị malite isi nri na-eme ka a na-eri nri n'ọtụtụ dị iche iche, ọ bụghị naanị na-akọwa, kama chocolate!
Efrata:
- chocolate black - 200 g;
- ude - 200 g;
- mkpụrụ.
Nkwadebe
A na-agbaji chocolate n'ime obere iberibe, tụba ya n'ọtụtụ okpukpu abụọ wee wụsara n'elu ude ahụ. Anyị na-ahọrọ usoro ihe omume "Multiprofile", tinye oge ahụ maka nkeji 5, dozie ọnọdụ okpomọkụ na ogo 100 ma gbanye "Malite". Ichipu ihe mkpuchi nke multivarker adịghị mkpa, n'oge nkwadebe ọ ga-adị mkpa iji kpalie anyị melue. Ọ bụrụ na ịchọrọ, ịnwere ike ịgbakwunye otu iko nke mmanya ka ọ bụrụ nri a magburu onwe ya ma sie ụtọ. Mgbe oge na-aga, wụsa ikpo ọkụ n'ime nnukwu efere ma ị nwere ike ịmalite ịmịnye mkpụrụ nke mkpụrụ kachasị amasị gị.
Founue Ohia na Ọkachamara
Anyị enweelarị melue fondle chocolate, ugbu a, anyị ga-edozi ihe nchịkọta karịa mgbagwoju anya, na ọbụna na-enye afọ ojuju, anyị ga-akwadebe cheeseue cheese na multivarquet.
Efrata:
- chiiz - 600 g;
- starch - 1,5 tsp.
- mmanya ọcha ọcha - 125 ml;
- nutmeg - nụrụ ụtọ;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Maka nhazi a, fondue na multivarker ga-ekpocha mmanya na-acha ọcha n'ime iko ahụ na usoro "esi". Mgbe ahụ gụchaa cheese ahụ, gbakwunye mmanya ahụ wee malite ịkwakọta ka ị gbasaa. Anyị na-etinye aka na ndị pụrụ iche - ndị "asatọ". Mgbe chikasịchachara kpamkpam na ikpochapu, gbanye obere mmiri starch, gbakwunye ngwa nri, nnu ma jikọta ihe niile dị na nnukwu efere multivarka. N'ọnọdụ ọ bụla, ekwela ka obụpịa welite. Na cheese fondue suhariki ma obu croutons ga-aga nke oma, iji dunk ha n'ime uka di nwayi a bu obi uto.
Site n'ụzọ, tupu ịwụsa mmanya, ị nwere ike gwerie nnukwu efere nke multivark na clove garlic, si otú ahụ na-enye efere a piquancy.