Nri edere na anụ a mịrị amị bụ nri na-adọrọ adọrọ nke na-anọchi ma ndozi na nri. Na efere dị nnọọ tọrọ ụtọ, na-eju afọ na incredibly kemmiri. Anyị na-enye gị ntụziaka ole na ole dị mfe nke na-agaghị ewe oge dị ukwuu.
Na-ede akwụkwọ na minced anụ na multivark
Efrata:
- Bulgarian ose - 8 pcs.;
- anu ala - 500 g;
- osikapa - 1 ihe;
- carrots - 2 iberibe;
- tomato mado - 2 tbsp. ngwunye;
- ngwa nri ;
- mmanụ oriri;
- Dill ọhụrụ.
Nkwadebe
Anyị na-ehicha yabasị, gbanye ya ma gbanye mmanụ mmanụ na-acha mmanụ na mmanụ ruo mgbe o doro anya. Carrots na-agba na nnukwu grater ma gbakwunye yabasị. Osisi osikapa ruo mgbe o kesara ya, kpoo ya ma kpoo ya na anu ohia. Gbakwunye elu shredded, gbakwunye nnu na uto na mix. A na-asacha ose, na-edozi, bepụ n'elu ma wepu osisi. Jupụta ha nri na gbakwunye otu oyi akwa n'otu nnukwu efere nke multivark. Jupụta na mmiri ọkara jupụtara na mmiri ma mechie mkpuchi. Anyị na-ekpuchi usoro ihe omume ahụ bụ "Na-ehichapụ" ma na-ede ya maka minit 45. N'ikpeazụ, gbakwunye pasta tomato, mee ka obụpde ma chere maka ụda olu. Tupu ị na-eje ozi, a na-eji ose na-achọ akwụkwọ nri a na-esi na steepụ ma wụnye ya na ihendori nke e ji esi nri.
Ntụziaka maka ịkụcha akwụkwọ na minced anụ
Efrata:
- Bulgarian ose - 10 mbak;
- bọlbụ - 1 ibe;
- anu ala - 500 g;
- achịcha ọcha - 100 g;
- ọhụrụ mushrooms - nhọrọ;
- ngwa nri;
- mmanụ ọka - 2 tbsp. spoons.
Maka ihendori:
- carrots - 1 ibe;
- bọlbụ - 1 ibe;
- ngwa nri;
- ude mmiri ogbugba obere abụba - 150 ml.
Nkwadebe
Ka anyi jiri aka ndi ozo rie anyi aru: anyi na-asa anu anyi, mezie ya ma kpogharia ya site na ndi ozo. Gbakwunye eyịm eghe na nri na mmiri ma ọ bụ mmiri ara ehi. Nri ọhụrụ na-asachapụ, ehichapụ ala ma kpochaa osisi, belata n'elu elu. Anyị na-eji akwụkwọ nri a kwadebere akwụkwọ nri ma gbasaa ndị na-ede ede n'ime ya. A na-ehichapu carrots na bulbs, na-ekpuchi shredded ma na-achọ na mmanụ ihe oriri. Mgbe ahụ anyị na-etinye ude mmiri, gbakwunye nnu na-atọ ụtọ ma jikọta ya nke ọma. Nri Tomite maka nkeji ise na-adịghị ike, ma gbasaa ya na ose ma wụsa obere mmiri ma ọ bụ ihe oriri. Ọ bụrụ na achọrọ, ị nwere ike itinye mushrooms na efere. Iji mee nke a, a ghaghị ịsacha ha, hazie ya, bee ya na mpekere ma gbakwunye ose. Anyị na-ekpochapụ minit iri atọ na ise, anyị na-anwa nnu, ma na-eje ozi na-ede nri na-esi na tebụl, nke a na-achọ mma.