Nri na igwe mmiri na-esi na ya na-esi ike ma na-eri nri, n'ihi na ha nwere ike esi nri ya n'emeghị ka abụba. Ugbu a, anyị ga-agwa gị otu esi esi nri anụ ọkụ na igwe ọkụ. Ọtụtụ mgbe maka iji anụ ehi ma ọ bụ ọkụkọ a.
Ntụziaka maka meatballs na okpukpu abụọ ọkụ ọkụ
Efrata:
- anu ehi - 400 g;
- osikapa - 100 g;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
Anyị na-enyefe anụ site na onye na-eri nri anụ, na-ejighi iji grate. A na-awụka osikapa na mmiri na-esi mmiri ma na-ahapụ maka minit 15. Mgbe ahụ, anyị tụfuru ya na colander, nke mere na iko ahụ enweghị oke, tinye ya na nri ahụ. Nzuzo, ose na-atọ ụtọ ma jikọta ihe niile. Anyị na-eziga ngwongwo nke a na refrjiraeto maka nkeji 15. Mgbe ahụ, anyị na-eme nsị nke obere obere - ihe dịka 3 -4 cm n'obosara. Ka ọ dị ugbu a, gbanye steamer ka mmiri ahụ wee dị ọkụ. Anyị na-etinye anyị blanks dị ka nke a na-ekpo ọkụ ọkụ abụọ, na-ekpuchi na mkpuchi na esi nri nke 40-45 nkeji.
Meatballs na osikapa na igwe mmiri ọkụ
Efrata:
- amịrị pulp - 0,5 n'arọ;
- carrots - 100 g;
- yabasị - 100 g;
- osikapa - iko 1/3;
- nnu, obere ose ose - nụrụ ụtọ.
Nkwadebe
Anụ anụ anyị na-esi n'aka onye na-eri nri na eyịm. Carrots atọ na nnukwu grater. Riz obụpde ruo ọkara dị njikere, igbapu mmiri. Gwakọta ihe niile e ji esi nri, nnu na ose tinyekwuo ụtọ ma gwakọta ya. Site na nchịkọta e nyere anyị, anyị na-eme bọọlụ na diameter nke 5-6 cm. Anyị na-agbasa ha na mpempe mmiri nke steamer ma kwadebe minit 50-60. Anyị na osikapa dị njikere!
Nri anụ ọkụkọ na igwe ọkụ na-egbu nri abụọ na chiiz
Efrata:
- ọkụ fillet - 400 g;
- yabasị - 1 ibe;
- àkwá - 1 ibe;
- ude uto 15% abụba ọdịnaya - 1 tbsp. ùkwù;
- nnu - nụrụ ụtọ.
Maka ihendori:
- Mayonezi - 50 g;
- ude uto - 50 g;
- Adyghe cheese - 50 g;
- elu nke dil, nnu - nụrụ ụtọ.
Nkwadebe
A na-eji ụta a na-akpọ chicken agafe site na anụ grinder. Na ngwakọta nke a, gbakwunye egg na nnu ka o sie ụtọ, mix. Tinye ude uto ma bidogharia. N'ihi nke a, anụ ahụ ga-abụ ihe kemmiri. Site na ndị agha ahụ a na-enweta, anyị na-etolite obere bọọlụ ma tinye ha ikike nke steam. Anyị na-esi nri ihe dị ka minit 30-40.
Anyị na-akwadebe ihendori maka meatballs : cheese atọ na obere grater, tinye Mayonezi, utoojoo ude, chopped chopped greens and salt to taste, niile a anyị na-agwakọta. Mgbe ọkụkọ anụ ọkụkọ dị na steeti ahụ dị njikere, anyị na-esi ha na-esi nri ma na-ejere ha ozi na tebụl.