Lobio - nri na-ewu ewu nke nri Georgian, nke a ga-edozi ngwa ngwa dị ka okpokoro nri, na maka nri ehihie ma ọ bụ nri abalị. Lobio, nke a kụrụ n'ọtụtụ dị iche iche, na-enye afọ ojuju, na-esi ísì ụtọ na tọrọ ụtọ tọrọ ụtọ. Ndị ikwu gị niile ga-enwe ekele maka talent gị na-esi nri ma nwee ekele maka efere a dị ịtụnanya. Ka anyi muta uzo esi akwadebe ogwu ogwu.
Lobio na usoro - uzommeputa
Efrata:
- acha uhie uhie agwa - 350 g;
- mmanụ olive - 4 tbsp. ngwunye;
- yabasị - 3 PC.
- tomato mado - 1 tbsp. ùkwù;
- ihe ọṅụṅụ lemon - 1 tbsp. ùkwù;
- garlic - 2 cloves;
- elu pasili, dill, coriander - na uche;
- shuga, nnu, ngwa nri - nụrụ ụtọ;
- mmanụ ihe oriri - maka frying.
Nkwadebe
Were agwa uhie, gbanye mmiri oyi na sook maka awa asaa. Mgbe nke ahụ gasịrị, anyị na-asacha ya, tinye ya n'ime obere ihe ọṅụṅụ nke mmiri sie, tinye ya na ọkara okpomọkụ ma chere ka o sie. Anyị na-esi nri ihe dị ka elekere 1 ma tụba ya na colander. Ọzọ, tinye ya na nnukwu efere nke multivark ma jupụta mmiri dị ọcha karịa elu nke agwa. Anyị na-edozi ọnọdụ "nkwụsị" ma na-esi nri maka awa 2. Ka ọ dị ugbu a, eyịm m, dị ọcha, bee n'ime ọkara yiri mgbaaka na ighe ke mmemme ahụ "Ịkacha" na mgbakwunye mmanụ mmanụ na ụcha odo odo. Mgbe ahụ, tinye ya na agwa, tinye tomato mado, nnu, ose, ihe ọṅụṅụ lemon na chopped elu. Oge lobio na ngwa nri, tinye chopped garlic na mix. Wunye ntakiri mmiri na akwukwo ihe nile di na "Bake" maka nkeji iri. Nke ahụ bụ ihe niile, lobio na multinark Panasonic dị njikere! N'otu ụzọ ahụ ọ nwere ike ime na ngwaọrụ nke ụlọ ọrụ ọzọ.
Akwukwo ogwu nke Georgia na mkpụrụ na pomegranate
Efrata:
- Gurian agwa - 500 g;
- mmanụ aṅụ - 1 tbsp. ùkwù;
- nnu, shuga, ose - nụrụ ụtọ;
- walnuts - 1 ihe;
- garlic - 2 cloves;
- ala pawuda - 1 teaspoon;
- yabasị - 1 ibe;
- cilantro;
- mkpụrụ pọmigranet na mkpụrụ pọmigranet - 4 tbsp. spoons.
Nkwadebe
Esi esi esi nri ogwu di iche iche? E ji nlezianya kụọ agwa, saa, wụsara mmiri ma wetara ya obụpde. Mgbe ahụ wepụ efere ma tụfuo ya na colander. Ugbu a jupụta na mmiri, weta obụpde ma sie nri maka ihe dị ka minit 20 ruo mgbe ị kwadebere. Anyị na-etinye mmanụ na mmanụ aṅụ na-atọ ụtọ, wetara ya obụpde ma sie ya ruo mgbe a kwụsịrị kpamkpam.
A na-eme ka mkpụrụ nke walnuts dị na mgbochi ma ọ bụ site na enyemaka nke bender. Anyị na-ata ose ahụ n'ime nchara mgbaaka. A na-ehicha garlic na site na pịa. A na-asacha elu nke cilantro, nke a mịrị amị ma gwerie ya. Ugbu a, anyị na-akwadebe ọdụ ụgbọ ala. Maka nke a, anyị na-agwakọta na efere dị iche iche, chapsicum, garlic, coriander, tinye ihe pọmigranet na nnu na-atọ ụtọ. A na-ekpochapụ yabasị n'elu ihe ndị ahụ, gbanye ya n'ime obere mgbaaka ma gbakwunye ya ọkụ.
Jiri nlezianya wụsa na mgbakwasa ma jikọta nke ọma. Anyị na-etinye efere a kwadebere na efere ma fesaa ya na mkpụrụ pọmigranet.
Nnukwu lobio si agwa na multivark
Efrata:
- nri mkpọ - 350 g;
- bọlbụ - 1 ibe;
- anu ala - 500 g;
- Bulgarian ose - 1 pc.;
- garlic - 2 cloves;
- tomato - 2 PC.
- elu - na uche;
- nnu, ngwa nri, chili - nụrụ ụtọ.
Nkwadebe
Eyịre na-acha yabasị na eghe ya na ite frying maka nkeji 3. Mgbe ahụ, tinye anụ a mịrị amị, nnu, ose iji detụ ire ma sie nri maka ihe dịka minit 10. Jiri tomato na-acha na-acha ọcha, gbanye n'ime cubes ma tinye ya n'ime anụ. Mgbe ahụ wụsa tomato mado, nwuo na stew maka nkeji 3.
Achịcha ndị a na-akpọ nkụ, anụ ndị a mịrị amị, ndị na-ede akwụkwọ ụtọ, galik, chili na elu jikọtara na nnukwu efere multivark na 1 awa na "Heating" mode. Ezi agụụ!