Ndị hụrụ ihe na-eri anụ ga-enwe ekele maka isiokwu a maka ọnụ ahịa ya, n'ihi na n'ime ya anyị ga-agwa gị otu esi eme ka ihe nro anụ na meatballs.
Nri anụ na meatballs
Efrata:
- poteto - 200 g;
- ndị ọkachamara - 400 g;
- yabasị - 100 g;
- carrots - 150 g;
- nnu, ose;
- anụ ezi - 200 g;
- pistachio peeled - 25 g;
- àkwá - 1 ibe;
- garlic - 2 cloves;
- pasili.
Nkwadebe
Efere garlic site na pịa, gbue pasili, belata pistachios finely. A na - ejikọta ihe a niile na anụ a mịrị amị, gbakwunye àkwá, nnu, ose na mix. Maka ihe dị ka minit 10, anyị na-ewepu mince na refrjiraeto. Anyị na-akụ anụ ahụ na efere, ọkara nke yiri mgbaaka - yabasị, poteto na carrots - na slabs. A na - ewepụta nri site na friji ma anyị na - etolite bọọlụ ahụ. Ghaa ha na mmanụ na-esi nri ruo mgbe esiri ya.
Na otu mmanụ ahụ, ebe a na-esi anụ ọkụkụ, gred carrots na eyịm maka nkeji 5, na-akpali akpali. Mgbe ahụ, anyị na-agbasa mushrooms na ighe maka minit 5 ọzọ. Na saucepan wunye banyere 1.5 lita mmiri, gbasaa carrots na eyịm na mushrooms, tinye nduku na-eweta ya niile a obụpde.
Iji detụ ụtọ, tinye nnu na ose, belata ọkụ, kpuchie pan ma sie maka nkeji iri 15 ruo mgbe poteto dị njikere. Mgbe ahụ, gbasaa meatballs na obụpde maka minit 5 ọzọ. Mgbe ị na-eje ozi, ị nwere ike itinye otu tablespoon nke ude mmirimmiri na efere ọ bụla.
Meatballs ke ero ihendori
Efrata:
- Nri anu - 400 g;
- garlic - 2 cloves;
- nnu, ose - nụrụ ụtọ;
- ndị ọkachamara - 350 g;
- ude nke 20% abụba ọdịnaya - 500 ml;
- bọta - 25 g;
- cheese Maasdam-100 g;
- mmanụ ọka - 2 tbsp. ngwunye;
- àkwá - 1 pc.
Nkwadebe
A na-egbu ọka ndị na-esi ísì ụtọ ma na-asa nri na mmanụ ihe oriri maka nkeji 5, tinyezie bọta ma na-anọgide na-ata ọka ahụ ruo mgbe ha na-acha aja aja. A na-agafe mushrooms na saucepan, wụsa na ude ma na ọkụ ọkụ na-eweta obụpde.
Ugbu a, ka anyi malite ime meatballs. Na mince anyị gbakwunye garlic, egg, nnu na ose na-atọ ụtọ. Ihe niile a bụ agwakọta. Anyị na-etolite site na nchịkọta a na-enweta nke meatball ma na-ata ha n'ime ite frying na mmanụ a na-emepụta ọkụ na-ekpo ọkụ tupu e guzobe eriri uhie. Mgbe ahụ, anyị na-etinye ha n'ime ihe oriri na mushrooms na ude. Chiiz atọ na nnukwu grater, wunye ya na ihe ndị ọzọ na-emepụta, nụrụ ụtọ nnu na ose. Na ka ihe oriri na-esi esi nri ruo minit 7. Mgbe nke ahụ gasịrị, a na-enye anụ na-eri anụ ihe oriri na tebụl.
Nri anụ na meatballs
Efrata:
Maka ofe:
- poteto - 3 PC.
- yabasị - 1 ibe;
- carrots - 1 ibe;
- ndị ọkachamara - 200 g;
- ude - 300 g;
- mmanụ olive;
- ntụ ọka - 1 tbsp. ùkwù;
- nnu, ngwa nri - nụrụ ụtọ.
Maka meatballs:
- anụ ọkụkọ - 250 g;
- osikapa - 2 tbsp. ngwunye;
- àkwá - 1 ibe;
- Mayonezi - 1 teaspoon;
- nnu, obere ose.
Nkwadebe
Osika ohia ruo mgbe o kwadebere, mgbe ahụ anyị na-atụghachi ya na colander. Gwakọta ya na anu ogwu, Mayonezi, akwa, nnu na ngwa nri. Site na ndị agha a na-amanye anyị na-etolite anụ (8-10 iberibe) ma tinye ha na friji maka minit 20.
Na n'oge a, anyị na-amalite ịkwadebe ofe: a na-etinye ya na cubes ma tinye ya na mmiri salted. Anyị na-ebipụ yabasị na eyịm ma na-asa ya na mmanụ olive, ruo mgbe ọ na-agagharị, mgbe ahụ tinyekwuo carrots ma nyefee minit 3. Mkpụrụ ọka bụ nke m, bee n'ime mpekere ma zigara carrots na eyịm. Fri niile ọnụ maka minit 7 ọzọ.
Na njedebe, tinye ngwa nri, nnu, ntụ ọka ma gbakọta ngwa ngwa. Mgbe poteto fọrọ nke nta ka ọ dị njikere, mmiri ahụ na-agbaze, na-ahapụ naanị 100. Mgbe ahụ, wụsa na ude mgbe ha na-esi nri, debe anụ ahụ na obụpde maka ihe dị ka nkeji 7. Mgbe nke ahụ gasịrị, gbasaa anụ ahụ na akwụkwọ nri na mushrooms, gbakọta ma mee ka ofe dị njikere maka 10-15 ọzọ. nkeji.
Mgbe nke ahụ gasị, anyị na-agbanye efere a kwadebere na blender na puree (meatballs n'otu oge anyị wepụrụ). N'ọkụkụ ahụ a kpụchara anụcha, anyị na-alaghachi meatballs ọzọ wee weta ofe-mash na obụpde. Ọ bụrụ na uka dị oke nkpu, ị nwere ike ịwụsa n'ime ntakịrị ihe nduku.