Smetannik na-eme ka ọ dị ka ihe ochie nke ihe oriri a maara nke ọma: achicha achicha achicha dị ọcha, obere ogbo ọka na ude na-egbuke egbuke n'etiti. Cheese curd - nke a bụ nkịtị cheesecake, ọ bụghị kpochapụwo, n'ezie, ma yiri ya. Isi nri biscuit na ọkụ curd cream n'elu - ihe niile ị chọrọ maka otu nke tii zuru oke.
Ntụziaka utoojoo ude na obi cheese
Maka bisikiiki:
- bọta - 175 g;
- ude mmiri - 100 g;
- shuga - 175 g;
- mpako nke onwe onye - 175 g;
- ntụ ntụ maka ntụ ọka - 5 g;
- vanilla wepụ - 3 ml;
- àkwá nke ọkụkọ - 3 iberibe;
- ihe ọṅụṅụ nke otu ụzọ n'ụzọ anọ nke lemon.
Maka ude:
- abụba obi ụtọ - 450 g;
- sugar granulated - 70 g;
- a pinch nke nnu;
- àkwá - 2 PC.
Nkwadebe
Tupu ị na-eme ude mmiri na-egbuke egbuke na cheese cheese, ị ga-eme ya ka ọ bụrụ ebe a bisikiiki. Maka isi, anyị na-ebu ụzọ dozie okpomọkụ okpomọkụ ruo ogo 180. Na efere mixer, jikọta ntụ ọka, ntụ ọka na shuga, gbakwunye butter butter, cream cream a little juice of lemon, vanilla extract or vanillin, yana nsen atọ. Anyị na-agwakọta mgwakota agwa ahụ ka anyị wee nweta nchịkọta dịgasị iche.
Anyị na-eme otu ihe oriri, wee dọọ tablespoon nke mgwakota agwa n'ime ụdị mmanụ aṅụ. Richaa nkeji iri, ma belata okpomọkụ site ogo 60.
Maka ude, belata abụba chiiz na shuga na nnu, tinye vanilla na àkwá. Anyị na-echere ruo mgbe uka ahụ na-eme ka ọ bụrụ lush, creamy homogeneous, nke a ga-ekpuchi na ebe ndị bisikasị dị mma. Nri ude mmiri ozo nkeji nkeji abuo ma jee ozi.
Nri utoojoo na obi chiiz na ude mmuo
Efrata:
Maka bisikiiki:
- ntụ ọka - 60 g;
- ude uto - 50 g;
- shuga - 30 g;
- ntụ ntụ ntụ - 3/4 tsp.
- a pinch nke nnu;
- bọta - 40 ml;
- àkwá - 3 PC.
Maka curd cream:
- obi cheese - 250 g;
- ude mmiri - 100 g;
- shuga - 60 g;
- starch - 1/4 tbsp.
Nkwadebe
Ghichaa yolks yolks na nnu na shuga, gbakwunye na ntụ ọka nkochi anya, ude mmiri na ude. Anyị na-agwakọta ya. Na-eti ndị ọcha ọcha n'ụzọ dị iche iche ma jiri nlezianya na-etinye ha na mgwakota agwa ahụ, na-anwa iwelata nfu ikuku.
Wunye mgwakota agwa n'ime mpempe akwadebe ma mechie nkeji iri na asatọ na ogo 180.
Anyị na-ekwe ka achicha ahụ dị jụụ, anyị weere ude ahụ n'onwe anyị. Anyị na-eti mmiri cheese na sugar na ude mmiri, jiri nlezianya tinye starch. Anyị na-agbasa ude ahụ n'elu achicha ma na-akpọọ nkụ maka minit 40 n'otu oge ahụ. Njikere ude na-adọrọ adụ kwesịrị ịdị jụụ tupu slicing.