Ntụziaka kpochapụwo maka kuki kuki

Ezi ntụziaka maka nkwadebe nke kuki kuki oatmeal dị ọtụtụ, dị iche iche na ihe ndị dị na ya na mgbakwunye nke ihe ndị ọzọ dị na mgwakota agwa: mkpụrụ, unere, mkpụrụ osisi candied , chocolate, wdg. Ezi ntụziaka na-adọrọ mmasị ma na-adọrọ mmasị n'ụzọ ha, mana nri ndị na-eri nri, ihe ọkụkụ oge ochie, uto, agba aja aja na ọkpụkpụ friable, na-enweta site kuki kuki oatmeal dị ka GOST ochie na a pụrụ ịdabere na ya.

Kedu esi esi nri kuki kuki oatme kuki?

Efrata:

• flakes nke oatmeal "Hercules" - 150 g (1 iko);
• ntụ ọka - 1,5 iko;
• nnu - 1/4 tsp.
• bọta - 100 g;
• agba aja aja - 100 g (0.5 iko);
• akwa - 2 iberibe;
• mkpụrụ ọ bụla - 150 g (1 iko);
• ọcha chocolate - 50 g.

Nkwadebe

Anyị na-eti bọmbụ a na-agba nro na shuga na-acha uhie uhie na, na-enweghị nkwụsị, tinye nsen na nnu. Mgbe ahụ, gbakwunye mkpụrụ osisi a gwakọtara agbacha, flakes oat, kpochapịa ya na ntụtụ na-atụgharị ma ọ bụ gwerie ya na kọfị kọfị, ntụ ọka na ngwakọta nke ọma. N'ikpeazụ, anyị na-atụba chocolate ọcha ahụ n'ime obere iberibe. Ugbu a site na nzuko a natara, anyị na-eme bọọlụ nke obere, anyị na-atụba ha na ntụ ọka na nchịkọta na mpempe akwụkwọ a na-etinye na mpempe akwụkwọ, na-ejikarị mmanụ, na-etinyere mkpịsị aka ya ma na-eme pellet achicha. Bichaa kuki oatmeal anyị na kpụ ọkụ dị kilo 180 ruo minit iri na ise.

Ntụziaka a kpochapụrụ maka kuki kuki dị ka GOST

Efrata:

• ọka wheat - 397 g;
• Oatmeal ntụ ọka - 170 g;
• margarine ma ọ bụ butter - 198 g;
• shuga - 295 g;
• nnu - 5 g;
• soda - 4 g;
• cinnamon - 0.85 g;
• vanillin - 0.85 g;
• ma ọ bụ jam - 34 g;
• mịrị (ọkacha mma ọchịchịrị) - 40 g;
• mmiri 75-118 ml.

Nkwadebe

Margarine ma ọ bụ mmanụ a na-eme ka ọ daa ada n'ala na sugar, pawoni, vanillin na mịrị amị a kụrụ n'ala. Mgbe ahụ gbakwunye oatmeal, mmiri kpụ ọkụ n'ọnụ ruo ogo 75 na nnu na-agbaze na ya, gbakọta ma gbakwunye soda, molasses na ọka wit. Anyị na-agwakọta ya n'ụdị edozi, ma ọ bụghị ihe karịrị nkeji isii. Nyefee mbadamba ntụ ọka ahụ, ihe dị ka otu sentimita ka ọ dị ma bechapụ bisiki ahụ na ihe nkedo gburugburu ya, nke nwere kilogram 38 millimeters. Anyị na-edina na akpụkpọ anụ nke ejiri akpụkpọ anụ mee ya ma were ya na ite butter ma na-akpọ nkụ na oven na okpomọkụ nke ihe dị ka ogo 200 maka minit iri.

Ntụziaka maka kuki kuki oatmeal

Efrata:

• ọka wheat - 200 g;
• flakes nke instant oatmeal - 150 g;
• bọta - 200 g;
• sugar granulated - 50 g;
• shuga shuga - 100 g;
• ntụ ntụ - 1 sachet;
• àkwá - 2 PC.

Nkwadebe

Jiri nlezianya kụọ butter butter na shuga na shuga shuga ruo mgbe ọ gbawara, ọ ka mma ime ya na ikpokọta. Mgbe ahụ, ebe ị na-aga n'ihu, tinye nsen ọzọ, na-egweri na kọfị kọfị ma ọ bụ blender, flakes oat na ọka wit na ntụ ọka. Anyị na-agwakọta nke ọma ruo mgbe anyị na-edo edo, tinye ya na tebụl dị iche iche ma tinye ya n'ime ngwa nju maka otu awa. A na-eji akwụkwọ akpụkpọ anụ na-ejikọta ya na Anyị na-ete ya mmanụ. Site na okokụre mgwakota agwa, anyị na-etolite kuki, tinye ha n'ite mmiri ma na-akpọ nkụ na oven dị ọkụ maka ihe dị ka ogo 180 maka ihe dị ka nkeji iri na ise.

Iji mee ka kuki ahụ dị nro, ụtọ, mara mma akpụkpọ anụ, anyị na-eji shuga aja aja eme ihe, ọ bụghị iji dochie ya, ma anyị na-anwa iji nweta nyocha nke nbibi ya kpam kpam. Na, n'ezie, anyị na-ahọrọ oge nri, na-adabere n'ikike nke oven. Ikwenye na ndụmọdụ ndị a dị mfe ga-eme ka ị nwee ike ịnụ ụtọ uto dị ụtọ nke kuki ndị omekota.