Lasagna - nri a na-ewu ewu Italian, nke na-atọ ndị bi na mba anyị ezigbo ụtọ. Kwadebe ya ọbụna dịkwuo mfe, n'ihi na eziokwu ahụ bụ na ejikere maka efere a na-ererịrị. Ka anyị mee ndị ọbịa ọbịa ma mee ka lasagna rie nri.
Nri lasagna uzommeputa
Efrata:
- ejiji maka lasagna - 400 g;
- carrots - 2 iberibe;
- garlic - nụrụ ụtọ;
- Beef raw mince - 700 g;
- chiiz - 600 g;
- bọlbụ - 1 ibe;
- ọka nke celery - nụrụ ụtọ;
- ngwa nri;
- Bulgarian ụtọ ose - 1 ibe;
- tomato chara acha - 3 pc.;
- mmanụ olive - nụrụ ụtọ;
- nri pasili - iri nri.
Maka ihendori:
- ntụ ọka nke ọkwa kachasi elu - 100 g;
- bọta - 50 g;
- ngwa nri - nụrụ ụtọ;
- mmiri ara ehi - 1 liter.
Nkwadebe
Ya mere, tupu ịkwadebe anụ lasagna, anyị na-akwadebe ihe ndị ahụ. Anyị na-ewere tomato chara acha, na-ehicha ha, anyị na-eji obere mma site n'elu ma jiri nwayọọ tinye ha n'ime mmiri esi mmiri. Mgbe sekọnd 20, wepụ ha, gbasaa na towel wee pụọ.
A na-ehichapu bọl na galik site na klas, melenko shred na browned na a frying pan na mmanụ olive. A na-edozi Carrots, na-ede akwụkwọ na nsị ma na-agbakwunye ya. Mgbe minit 10 gasịrị, anyị na-agbasa anụ ahụ a mịrị amị, gwakọta ya na ndụdụ ma jikọta ya na akwụkwọ nri, wezuga ya na ngwa nri. Anyị na-ebikọ nri ọnụ maka minit 20, mgbe ahụ, anyị na-atụba celery a na-azọpịa ata na ose Bulgarian, bee n'ime obere cubes.
Na tomato gbanwere oyi, wepụ akpụkpọ ahụ ma gbanye pulp na blender. Emecha puree wụsara n'ime anụ anụ ahụ, gbakwunye ihe na-esi ísì ụtọ sie ike, tụfuo elu na stew maka ihe dị ka nkeji 5.
Iji mee ihe oriri béchamel maka anụ lasagna, tinye butter n'ime nnukwu akpa ma gbazee ya na ọkụ. Mgbe ahụ, anyị na-awụsa na ntụ ọka ahụ ma na-ebuli ike ruo mgbe ọ bụ edo. Na-enweghị nkwụsị, wụsa ihe dị mkpa