Zrazy na ọdịdị ha dị nnọọ ka cutlets nkịtị, karịsịa ma ọ bụrụ na ha bụ anụ. Ma ọ bụ nanị mgbe ị na-azọpụtụ ya na ị ga-enwe nnọọ ihe ijuanya, ebe ọ bụ na zrazes, n'adịghị ka cutlets, abụghị nanị site na anụ ahụ dị nro, ma nwee nri dị ụtọ n'ime. Anyị wepụtara gị otu ntụziaka dị mma maka anụ, ezigbo nri na-atọ ụtọ ma gwa gị otu esi esi nri ha, na-eme ka jupụta na aromatic mushrooms.
Zrazy anụ na mushrooms na akwa
Efrata:
- fillet anụ ezi - 500 g;
- fillet nke ehi - 300 g;
- ezi anụ ezi mmanu abuba - 150 g;
- garlic - 2 ezé;
- poteto (ọkara) - 2 iberibe;
- achịcha ọcha - 100 g;
- ose, nnu - nụrụ ụtọ;
- yabasị (ọkara) - 2 pcs.;
- oporo mushrooms - 600 g;
- bọta - 60 g;
- nsen anụ ọkụkọ - 1 (n'ime anụ ndị a na-egwupụta anụ), 5 (n'ime ndochi);
- nri crumbs - 70-80 g;
- mmanụ ihe oriri - 150-170 g.
Nkwadebe
Anyị na-agafe obere anụ sieve nke anụ ahụ dị ọhụrụ na galik, tinye poteto, achịcha nke mmiri. Anyị na-agbanwe sieve ahụ buru ibu ma na-efe anụ abụọ dị iche iche (anụ ehi, anụ ezi) na eyịm.
A na-eji nnu na-eme ihe niile na-edozi ahụ. Tinye akwa anụ ahụ, kewapụrụ site na shei ma jikọta anụ niile a na-amịpụta ruo mgbe homogeneity.
Na mmiri salted ihe dị ka nkeji iri na ise, anyị na-esi nri oporo. Cool, bee na ighe ya na mmanụ ihe oriri. Sie àkwá bụ ihe ọghọm, ma ọ bụ gwakọtara ya nke ọma ma jikọtara ya na mushrooms. Anyị na-ejide nnukwu oghere ma tinye ya na butter butter, nke anyị na-etinye n'ime àkwá na mushrooms ma jikọta ihe niile ọnụ.
Anyị na-afụtụ ntakịrị anụ ma ọ bụ na ya ka anyị na-etolite na nkwụ, n'ime nke anyị na-enye nri anyị ma na-emechi ya, na-esonye ọnụ ọnụ nke achicha. Na breadcrumbs maka breading, anyị na-atụgharị n'ihi na zrazy na-etinye ha n'ime ahụ na-ese anwụrụ mmanụ na a frying pan. Ruo nkeji asaa, gbanye n'akụkụ abụọ ma nweta zrazy anụ na-ejupụta na nsị anụ na nsen.
Nri maka anụ na mushrooms na cheese na oven
Efrata:
- Nri anụ ezi na-eme nke ọma - 800 g;
- achịcha a na-acha ọcha - akụkụ abụọ;
- mmiri ara ehi - 200 ml;
- yabasị (ọkara) - 3 PC.
- garlic - 2 ezé;
- akwa - 1 ibe;
- Mayonezi - 2 tbsp. ngwunye;
- semolina - 2 tbsp. ngwunye;
- ose, nnu - nụrụ ụtọ;
- cheese "Russian" - 400 g;
- mushrooms - 350 g;
- ntụ ọka, ntụ ọka - 4 tbsp. ngwunye;
- mmanụ ihe oriri - 150 ml.
Nkwadebe
Na obere sieve grinder anyị na-awụnye achịcha tinye na mmiri ara (emela ka ọ dị njọ), na-ekpuchi yabasị, galik ma jikọta ihe niile na nri a kwadebere. Gbakwunye na ngwakọta a, egg, beazi, mango, fesa na ose,
A na-egbutu ero ọ bụla n'ime 6-8 lobules ma ghee ha niile na mmanụ ihe oriri. Site na osisi na oghere buru ibu anyị na-ehichapụ chiiz niile ma kesaa ya na akụkụ abụọ, otu n'ime ya anyị jikọtara ma jikọta ya na mushrooms dị mma.
Anyị na-ewere ntakịrị mince na ladoshkami na-etinyere ya n'ụdị pancakes ma anyị nwere n'etiti etiti ahụ. Anyị na-emechi ọnụ ya, na-ahapụ ndochi ahụ, na-eme ka ntụ ọka na ntụ ọka gwakọtara anyị ma tinye ha na mpempe mmanụ. Richaa minit 20 na oven na 185 degrees, wepụ zrazy, fesa ha na mmiri fọdụrụ na ọzọ n'ime oven maka minit 15.