Ndị na-ege ntụrụndụ ga-enwe ike ịghọta cucumbers na lemon maka oyi, ntụziaka nke dị iche iche. Dịka ọmụmaatụ, ha nwere ike ịhecha ma ọ bụ salọ, gụnyere nsonye mmanya ma ọ bụ mọstad na ngwakọta nke efere ahụ, nke a na-eme n'ụdị jam.
Mkpọ kukumba na lemon
Ọtụtụ ndị nwunye na-ahụ n'anya iji chekwaa cucumbers na lemon maka oyi. Teknụzụ nke nri ha yiri nke oge gboo, ma a na-enweta nri dị nro na njirimara dị ụtọ, na ntụrụndụ nke lemon ahụ dị mma na ụlọ akụ. Na usoro ọ bụla a họọrọ nke isi nri, a na-eji marinade mee ihe, nke jupụtara na akwụkwọ nri.
Efrata:
- kukumba - 300 g;
- lemon - 0,5 iberibe;
- garlic - 2 cloves;
- Dill - 1 ụyọkọ;
- Mọstad osisi - 0,5 tbsp. l.;
- oji oji (peas) - 10 PC.
N'ihi marinade kwa 1 liter mmiri:
- shuga - 1 tbsp. l.;
- nnu - 0,5 tsp;
- mmanya - 2 tbsp. l.
Nkwadebe
- Kukumba na-emikpu n'ime mmiri oyi maka ọkara awa.
- Tinye ihe niile n'ime ite ahụ.
- Mee marinade site na igbari ya na mmiri na esi.
- Banks na cucumbers na brine nso, na-ahapụ ka ajụkwa.
Nri salted cucumber na lemon
Ihe na-atọ ụtọ na-atọ ụtọ bụ kukumba pịkụl salted na lemon, karịsịa ma ọ bụrụ na uzommeputa ga-agụnye ngwa nri na ngwa nri. Ọnụ ego ahụ na-adabere na ego ha, nke ekpomeekpo ga-emeri. Ọ bụrụ na ịnweghị ihe sitere na nhazi, mgbe ahụ ị nwere ike ịnwale ma mepụta efere pụrụ iche.
Efrata:
- cucumbers - 1 n'arọ;
- lemon - 0,5 iberibe;
- Mọstad - 1 tbsp. l.;
- shuga - 2 tsp;
- nnu - 0,5 tsp.
Nkwadebe
- Mee ihe ngwọta nke ihe ọṅụṅụ lemon nke ejikọtara mọstad, nnu na shuga.
- Na ngwọta, wụsa kukumba na nkeji nkeji. Kpoo ha maka awa ole na ole.
- A na-etinye cucumbers n'ime ọkụ, na-ekpuchi mkpuchi, na-echekwa na friji.
Cucumbers maka oyi na lemon na mmanya
Otu n'ime ụzọ kacha mma a ga-esi chekwaa, nke ọtụtụ ndị ụlọ nwanyị nwere ahụmahụ na-eji eme ihe, bụ uzommeputa maka cucumbers na lemon maka oyi na itinye mmanya na ya. N'ọnọdụ ahụ mgbe a na-eji ihe a na-akpọ "okpukpu abụọ" mee ihe, akwụkwọ nri na-enweta ọgwụgwọ dị mkpa. A na-agbanye ha na marinade, nke na-enye ha uto pụrụ iche.
Efrata:
- cucumbers - 1 n'arọ;
- garlic - 2 cloves;
- horseradish - 1 mgbọrọgwụ;
- nnu - 0,5 tsp;
- currant, dil.
Nkwadebe
- Kukumba na-emikpu n'ime mmiri dị jụụ maka awa isii.
- Jide ihe niile dị n'ime akpa, gbanye mmiri mmiri na-asọ, na-ahapụ ruo mgbe jụrụ oyi.
- Dichapu mmiri mmiri, mee marinade dabere na ya, na-agbakwunye sugar, nnu, mmanya, wụsa ya na ite cucumbers, tụgharịa ya.
Prague cucumbers na lemon - uzommeputa
Nri dị mma maka nri ọ bụla ga - abụ Prague cucumbers na lemon. Nri ụtọ ha na ihe ísì ụtọ ga-adịrị ezinụlọ ahụ dum ụtọ - akwụkwọ nri ndị ahụ dịka usoro nhazi mbụ ga-esi gbakwunye iche na nchịkọta nhọrọ. Site na iji acid citric eme ihe, a ga-echekwa billet maka oge dị ogologo.
Efrata:
- cucumbers - 12 PC.
- lemon - 4-6 okirikiri;
- garlic - 3 cloves;
- nwa oji - 5 peas.
Maka brine kwa 1 liter mmiri:
- shuga - 1 tbsp. l.;
- nnu - 0,5 tsp;
- mmanya - 2 tbsp. l.
Nkwadebe
- Kukumba na-akwadebe ma na-emikpu n'ime mmiri oyi ruo awa isii.
- Mgbe ị na-etinye n'ime akpa na ala tinye garlic, ose ose, na n'elu - mpekere lemon na cucumbers.
- Mee brine site na esi esi ya.
- Ọtụtụ ndị nwunye nwunye na-eme cucumbers na lemon maka oge oyi, ihe oriri a na-ewu ewu nke na-enye ka e jupụta ugboro abụọ. Oge mbụ wụsara mmiri sie, na nke abụọ - a brine.
- Jiri cucumbers dochie ite ahụ.
Na-amịpụta cucumbers na lemon na citric acid
Kukumba na lemon na citric acid ga-abụ usoro a na-ejighị n'aka na canning. Akwukwo nke usoro a bu eziokwu nke bu na echere ihe owuwe ihe ubi rue ogologo oge, ebe obu na enwere uto mbu na udiri nri. Ihe dị iche na ya bụ na a na-enweta cucumbers na uto na-atọ ụtọ na crispy.
Efrata:
- cucumber - 2 n'arọ;
- mmiri - 3 lita.
- garlic - 4 cloves;
- lemon - 1 ibe;
- dill (umbrel) - 3 PC.
- Mọstad (mkpụrụ) - 3 tsp;
- citric acid - 1.5 tsp;
- nnu - 0,5 tsp.
Nkwadebe
- Kukumba na-emikpu n'ime mmiri dị jụụ maka awa anọ.
- Kukumba na ihe ndị ọzọ dị iche iche iji chọpụta n'ime ite ahụ, gbanye mmiri esi mmiri, kpoo mmiri mgbe minit 10 gasịrị. Tinyegharịa nke a ọzọ maka nkeji ise.
- Ghaa mkpụrụ osisi mọstad, acid. Ọtụtụ ndị na-arụ ọrụ ụlọ na-eme cucumbers na lemon maka oge oyi, ntụziaka nke na-atụ aro itinye ntụ mmiri lemon n'akụkụ mgbidi ahụ.
- Wunye ọdịnaya marinade, tụgharịa elu.
Cucumbers na lemon na mọstad
Ndị hụrụ nri nri osere ga-amasị cucumbers na lemon na Mọstad maka oyi . N'ihi ngwakọta nke ihe abụọ ndị a ọzọ, ọrụ ahụ na-enweta mmetụ aka na nkọcha n'otu oge ahụ. A na-atụ aro ka a jiri mkpuru osisi mee ihe, n'ihi na nke a ga-eme ka uto ahụ dịkwuo mma.
Efrata:
- cucumber - 2 n'arọ;
- lemon - 5 okirikiri;
- Mọstad (ọka) - 3 tsp;
- nwa ose - 10 peas;
- garlic - 2 isi;
- n'ọnụ mmiri - 4 PC.
- mmiri - 3 l;
- nnu - 0,5 tsp.
Nkwadebe
- Kukumba na-emikpu n'ime mmiri mmiri maka awa atọ.
- Tinye ihe nile n'ime ite ahụ.
- Mee brine mmiri, laurushki, ose, nnu ma wụsa ha cucumber pickled na lemon.
- Gbano okirikiri ma tinye ha n'ala.
Salad kukumba na lemon maka oyi
Ntụziaka ọzọ a na-ahụkebe nke na-enyere aka ime ka okpokoro dị iche iche bụ salad cucumber na lemon, nke ga-enye aka mejupụta nchekwa nke vitamin. Ndị na-ahọrọ ịṅụ akwụkwọ nri na mkpụrụ osisi ahụ ga-amasị ya karịsịa. Ihe dị iche iche nke usoro nri a bụ na ọ bụ nanị ihe ọṅụṅụ lemon na ihe ọṅụṅụ ka a na-ewere.
Efrata:
- cucumber - 4 n'arọ;
- lemon - 2 iberibe;
- yabasị - 1 ibe;
- carrots - 1 ibe;
- garlic - 2 cloves;
- nwa oji - 6 peas;
- mkpụrụ osisi mọstad - 4 tbsp. l.;
- nnu - 0,5 tsp.
Nkwadebe
- Kukumba na-emikpu n'ime mmiri dị jụụ maka awa 2, wee bee n'ime mpekere.
- Grate lemon bee, gbanye ihe ọṅụṅụ si pulp.
- Na-agwakọta ihe niile na-emepụta ọnụ na mix. Na-ebu ibu n'elu akpa.
- Jide ya n'abalị ahụ, gbasaa cucumbers na lemon n'elu chalị ma tụgharịa ya.
Kukumba jam na lemon
Nkpọrọgwụ na okpukpo mbụ ga-ama jam jam site na cucumbers na lemon na oroma. Ntụziaka dị mma maka ndị nwere cucumbers na-eto eto n'ọhịa ha, n'ihi na nke a bụ otu ụzọ kachasị mma iji tinye ezigbo owuwe ihe ubi. A na-eji efere anụ ụtọ na-atọ ụtọ.
Efrata:
- cucumbers - 1 n'arọ;
- shuga - 600 g;
- cinnamon - 1 osisi;
- lemon - 1 ibe;
- oroma - 1 ibe;
- cloves - 2-4 iberibe.
Nkwadebe.
- Bee cucumbers n'ime iberibe. A na-eke mkpụrụ osisi Citrus n'ime agba.
- Ngwaahịa jikọtara, gbakwunye niile ngwa nri, kwe ka iguzosi ike tupu e guzobe ihe ọṅụṅụ.
- Obụpde ọkara otu awa.
- Oge ikpeazu mejupụtara ịmepụta site na ụlọ akụ ma tinye.