A gaghị enwe ike ịkpọ cheese cheese casserole siri ike ịkwadebe efere, ma na ọbịbịa nke ọnụọgụ dị iche iche, usoro ihe oriri dị mfe ka enweghi ike: naanị gị ga - agwakọta ihe niile na - emepụta ihe, tinye ya na nnukwu efere nke ngwaọrụ ahụ ma nweta nkà na ụzụ nke oge a iji gosi onwe ya n'ebube ya niile: ka anyị gaa n'ihu.
Ọtọ ụtọ curd casserole na multivariate - uzommeputa
Ọ bụrụ na ịchọrọ ịme nri cheese cheese na multivariate, mgbe ahụ, uzomume a abụghị maka gị, ka mma gaa na-esote. Niile ndị ọzọ, anyị na-akwado ka ị ghara ịgọnahụ onwe gị obi ụtọ ma gbalịa ịme nri a nri ugbu a.
Efrata:
- French baguette - 1 pc.;
- obi chiiz - 300 g;
- àkwá - 7 iberibe;
- mmiri ara ehi - 600 ml;
- mmanụ aṅụ - 30 g;
- otu nnukwu banana - 1 ibe;
- Vanilla na pawuda - nụrụ ụtọ;
- bọta - 40 g;
- ntụ ọka - 60 g;
- shuga - 20 g.
Nkwadebe
Anyị ga-agbasa ọkwa nke multivark na sunflower ma ọ bụ butter, usoro yiri nke a ga-akwalite usoro nke wepụ efere a kwadebere na ngwaọrụ ahụ.
Na a na-eme ka ọ bụrụ ihe na-eme ka ọ dị ụtọ, na-eme ka cheese dị ụtọ na mmanụ aṅụ, pawuda na vanilla. Mgbe ngwakọta ahụ na-adị nro ma na-egbuke egbuke, wụsa na mmiri 60 nke mmiri ara ehi, tie ọzọ ma were ọkara otu iko nke ngwakọta a ga-esi na ya pụta, ma tiekwa ihe fọdụrụ na blender na mmiri ara ehi na nsen.
Na nnukwu efere multivarki a nnukwu oyi akwa anyị na-etinye mpempe a baguette na promazyvajem ha nke mbido họrọ curd ude. Akwukwo abuo, kesaa nri nke ozo ma wunye ihe ndi ozo na ngwakota mmiri.
Razirayem ntụ ọka na butter butter na shuga ma fesaa casserole n'elu nke natara crumbs. Iji kwalite ịkwanyere ọkpụkpụ azụ na multivark ọ ga-adị gị mkpa ịtọ usoro "Ịta" na oge - minit 45. A na-ejikwa mmanụ aṅụ na-edozi nri na-edozi ahụ, fesa ya na mkpụrụ na unere.
Ihe na-adọrọ adọrọ na-adọrọ adọrọ
Efrata:
- àkwá - 10 mbak;
- akwụkwọ nri oyi kpọnwụrụ - 300 g;
- ham - 120 g;
- obi chiiz - 200 g;
- mix nke siri ike chiiz - 1 ihe;
- eyịm green.
Nkwadebe
Ọ bụ ezie na ọtụtụ ndị na-emepụta ihe dị iche iche a na-akpọ "Baking" na-enwu ọkụ, anyị nwere oge ị ga-esi na-esi nri dị ụtọ maka ihe oriri na-edozi ahụ nke nwere ike imeju nri gị.
Anyị na-akụ nsen na cubes ham, cheese cheese na cheese grated, gbakwunye mpempe akwụkwọ a na-emecha, gbanye eyịm ma chefuo ihe oriri. Anyị na-agbapụta ihe ndabere maka ikuku anyị n'ime nnukwu efere nke ngwaọrụ ahụ, anyị na-etinye minit 40 na oge ma gaa ezumike. N'ime oge a, ikuku anyị na-agba na steepụ ga-ebili na agba aja aja, a ga-ebipụ ya na iberibe ma yie ka ọ ga-anwa.
Chi-cheese-carrot casserole n'ọtụtụ dị iche iche
Efrata:
- carrots - 1 n'arọ;
- obi chiiz - 240 g;
- àkwá - 4 iberibe;
- semolina - 43 g;
- mkpụrụ ma ọ bụ mkpụrụ osisi sesame - 20 g;
- mmanụ aṅụ.
Nkwadebe
Jupụta alaka ahụ na mmiri ma hapụ ka ịsaa maka ọkara otu awa.
Peeled carrots finely akwụkwọ ji agwụ na otzhivayut akụkụ nke tọhapụrụ ihe ọṅụṅụ. Kpochapụ ndị ọcha ọcha na nnu nke nnu n'ime ụfụfụ ahụ dị iche iche site na yolks, na yolks ndị ọzọ anyị na-ete mmanụ na mmanụ aṅụ. Ọ bụrụ na ị nweta cheese cheese, buru ụzọ kpochapụ ya site na sieve iji nweta ederede na-adọrọ adọrọ na-eme ka ọ bụrụ ụdị ihe ọ bụla. Tinye semolina na obi chiiz ma juputa ya. Gbakwunye carrots na ebe a na-eri nri, jirizie nlezianya gwakọta ndị ọcha ọcha, gbanye ya n'ime nnukwu efere a kwadebere nke multivarquet ma fesa ya na mkpụrụ osisi sesame. A na-akwado cheese cheese na semolina casserole site na iji "Ejeri" ọnọdụ nkeji 40.