Ndị nwere obi ụtọ nke ọtụtụ ọnụọgụ ugbua amarala na nsị n'ime ha bụ ihe dị oke mma. Ugbu a, anyị ga-agbakwunye nchịkọta ntụziaka gị ma gwa gị otu esi akpọọ nkụ chocolate na multivariate.
Ntụziaka maka chocolate achicha na multivark
Efrata:
- ọka wit - 270 g;
- sugar-1 cup;
- soda soda - 1 teaspoon;
- koko - 0,5 iko;
- ntụ ntụ - 1 teaspoon;
- àkwá nke ọkụkọ - 1 ibe;
- mmiri ara ehi - 100 ml;
- mmiri esi mmiri - 100 ml;
- vanilla - 1 teaspoon;
- mmanụ na - esi ísì ụtọ - 55 ml;
- nnu - tuo.
Nkwadebe
Anyị na-agwakọta ntụ ọka, koko, shuga, ntụ ọka, soda, vanillin na nnu, tinye mmanụ ọkụkọ, mmanụ nri, mmiri ara ehi, vanilla, kpoo ya na mixer wee tie maka nkeji abụọ na ọsọ ọsọ. Mgbe nke ahụ gasịrị, wụsa mmiri na mmiri na mmiri. Gwakọtara griiz ma ọ bụ butter ma ọ bụ mmanụ, anyị na-awụpụ mgwakota agwa. Anyị na-etinye usoro "Bake" na akara na oge ahụ bụ minit 50. Mgbe ihe omume ahụ gasịrị, mepee mkpuchi multivark. Anyị na-ahapụ ya ka ọ dị mma ka ọ bụrụ na ọ na-eme ka ọ dị mma, ma wepụ ya ma tinye ya na friji maka awa. Ihe niile, incredibly nwayọọ, ma n'otu oge a nnọọ mfe chocolate achicha na multivarquet dị njikere!
Chocolate- curd achicha na multivark
Efrata:
Maka ule ahụ:
- ntụ ọka nke ọka wit kacha elu - 150 g;
- koko - 70 g;
- àkwá - 2 iberibe;
- ntụ ntụ maka ntụ ọka - 15 g;
- bọta nke 73% abụba ọdịnaya - 110 g;
- ájá shuga - 160 g.
Maka obere cheese cheese:
- àkwá - 1 ibe;
- ọka wheat - 65 g;
- obi cheese - 320 g;
- sugar granulated - 60 g;
- Vanillin - 1 ngwugwu.
Nkwadebe
Ghicha mmanụ. N'ime ya, anyị na-agbakwunye koko ntụ na mix. Tie àkwá na mgbakwunye shuga ma gbakwunye mmanụ na koko. Wunye akụkụ ụfọdụ nke ntụ ọka wheat, ntụ ọka ntụ ọka na igwakorita ntụ ọka chocolate. Maka nchịkọta na-ejikọta cheese cheese na sugar granulated, àkwá, ntụ ọka na vanillin. Na multivarious saucepan, dochie chocolate mgwakota agwa, tupu lubricated mmanụ. N'elu nke oma ma gbasaa ndochi nke cheese cheese. Anyị na-emechi multivark na na "Nri" ọnọdụ anyị na-akwadebe 65 nkeji.
Chocolate-banana cupcake na multivark
Efrata:
Maka ule ahụ:
- ntụ ọka - 175 g;
- mmanụ nri na-enweghị isi - 100 ml;
- àkwá - 3 iberibe;
- koko ntụ ntụ 100 g;
- powdered sugar - 175 g;
- soda nri - 0,5 tsp.
- nke pulp nke mfri mfri eke - 200 g;
- ehi ara ehi - 55 ml;
- chocolate ilu - 110 g.
Maka ude:
- dark chocolate - 75 g;
- mmiri ara ehi chocolate - 75 g;
- utoojoo ude nke 20% abụba ọdịnaya - 270 ml.
Nkwadebe
Chocolate na-egweri grater. A na-ejikọta ntụ ọka a na-atụtụ ya na ntụ ntụ, soda, koko na chocolate. A na-eke akwa (2 iberibe) na ndị na-edozi ahụ na yolks. Na efere dị iche, mix 2 egg yolks, egg dum na-akụ ya na mixer ruo mgbe ire ụtọ. Na ndụdụ, igwakorita agwa, gbakwunye ihe ndị na-esi na ya pụta gaa na àkwá ma hichaa ọzọ ruo mgbe ọ dị ire. Anyị tinye bọta, mmiri ara ehi na