Anyị na-enye nhọrọ maka ịme omekorị na cursi na manga na multivark. Onye nke ọ bụla n'ime ha kwesiri ilebara gị anya, ebe ọ na-egosi na ị na-eri nri dị njikere ma ọ bụ na o nweghị uru.
Ntụziaka maka obere cheese casserole na ugu na manga ke multivark
Efrata:
- obi chiiz - 520 g;
- ugu - 140 g;
- àkwá - 2 iberibe;
- mmiri ara ehi - 110 ml;
- semolina - 100 g;
- ntụ ntụ ntụ - 10 g;
- sugar granulated - 50 g;
- mmanụ aṅụ - 35 g;
- Ground pawuda - 10 g.
Nkwadebe
Ihe mbụ anyị na-agwakọta na nnukwu efere dị iche iche nke cheese cheese, mmiri ara ehi na akụ a gbarụrụ. Tinye shuga, semolina, ntụ ntụ, nwuo na ntanye na blender na-agbanye ala ruo mgbe edo edo na airy. A kpochapu ugu site na akpụkpọ anụ, ka anyị gaa site na obere grater, kpochapụ ihe ọṅụṅụ na-erubiga ókè, ma jikọta pulp na mmanụ aṅụ na pawuda ala. Kewaa ihe oriri a na-eme ka ọ bụrụ akụkụ abụọ ma gbakwunye otu n'ime ha.
Anyị na-awụnye ọtụtụ ndị na bọta ma wụsa ụzọ abụọ tablespoons nke ugu-curd ngwakọta. Mgbe ahụ, tinye okpukpu abụọ nke na-acha ọcha curd uka si n'elu ma ọzọ ọnụ ọgụgụ nke ugu. Tinyegharịa n'otu ụzọ ahụ, ruo mgbe aghara aghara aghara.
Na ngosipụta nke ngwaọrụ anyị na-ahọrọ ọnọdụ "Nri" ma jigide ihe ahụ n'ime ya ruo iri anọ na ise. Mgbe oge ahụ gafere, anyị na-ekwe ka efere ahụ kpuchie minit iri ọzọ ka e mechiri mkpuchi ahụ na ọnụ ọgụgụ ahụ mgbe ọ meghere ya. Mgbe ahụ, anyị na-ewepụta ihe ndị a na-ekpo ọkụ na efere, na-eji ngwaọrụ maka uzuzu, anyị nwekwara ike ije ozi.
Nri ụtọ curd casserole na ome na mịrị
Efrata:
- obi chiiz - 270 g;
- àkwá - 2 iberibe;
- ude mmiri - 130 g;
- semolina - 120 g;
- sugar granulated - 75 g ma ọ bụ iji detụ ire;
- nnu - a tuo;
- mịrị - 120 g ma ọ bụ ka ọ nụrụ ụtọ;
- Vanilla sugar ma ọ bụ vanillin - nụrụ ụtọ;
- Bọta.
Nkwadebe
A na-ejikọta àkwá na sugar granulated ma gbajie iji mepụta ikpo ọkụ na ikuku na-ekpo ọkụ n'emebughị kristal dị ụtọ. Tinye ya na nnu akwa, na vanilla shuga, ihe na-acha ọcha na-amịpụta ma ọ bụ na-eme ka e nwee cheese cheese, ude mmirimmiri na mix. Steamed semolina na nke a na-asa mịrị na-steamed na obere òkè mmiri esi mmiri ruo ọtụtụ minit ma pawned na ndị ọzọ nke ndị Efrata. Ọzọkwa, jikọta isi ihe na-eme ka ọ bụrụ ihe na-eme ka ọ bụrụ na ị na-etinye ya na mmanụ na semolina.
Kwe ka uka ahụ ruo minit iri na ise ma gbanwee ọnọdụ "ịta". N'ime minit iri ise, ị ga-adị njikere. Mgbe ihe mgbaàmà ahụ gasịrị, anyị na-enye ya nkwụsịtụ ma dị jụụ mgbe mkpuchi nke ngwaọrụ ahụ meghere, mgbe ahụ, anyị nwere ike wepụ ya na efere wee jeere ya ozi.
Kedu esi esi nri cheese na apple casserole na ntụ ọka na mango?
Efrata:
- obi chiiz - 380 g;
- apụl - 300 g;
- àkwá - 2 iberibe;
- ude uto - 30 g;
- semolina - 60 g;
- sugar granulated - 75 g;
- ntụ ọka - 30 g;
- Vanilla sugar - nụrụ ụtọ.
Nkwadebe
Ejikọta cheese cheese na àkwá, semolina, ntụ ọka na ude mmiri. Tinye sugar, vanilla sugar na
Apple mkpụrụ, hichaa akọrọ, tufuo skins na cores na osisi na bee n'ime cubes. Ị nwekwara ike ịfụ mkpụrụ ahụ site na nnukwu grater. Tinye apple uka na curd na mix.
Enwere ike nke multivarka na-ejupụta na butter, fesaa ya na semolina ma ọ bụ breadcrumbs ma tinye n'ime ya ihe ndabere nke casserole. Anyị na-ahọrọ ọrụ "Etu" na ngosipụta ma kwadebe efere maka iri ise nkeji. Mgbe mgbaàmà ahụ, anyị na-enye ụja ahụ ka ọ ghara ịkụnye na multicristry maka minit iri ọzọ, mgbe ahụ, anyị nwere ike wepụta ya ma jeere ya ozi na tebụl.