Mushrooms na kabeeji - Nzuzo zuru okè, ihe ọ bụla ị na-ekwu. Kwadebe efere site na ihe abụọ a dị nnọọ mfe, karịsịa ma ọ bụrụ na kichin nwere onye inyeaka dịka ọtụtụ ụzọ, n'ihi na site n'enyemaka ya, a ga-esi nri ya na ihe ọ bụla.
Cabbage na mushrooms na anụ na multivariate
Efrata:
- eyịm - 1 pc.
- acha ọcha ọcha - 1 isi;
- carrots - 1-2 iberibe;
- ndị ọkachamara - 300 g;
- Nri anu - 400 g;
- n'ọnụ mmiri - 2 PC.
- nnu, ose - nụrụ ụtọ;
- shuga - 1 teaspoon;
- tomato mado - 2 tbsp. ngwunye;
- mmanụ ihe oriri.
Nkwadebe
A na-agbanye ngwaọrụ ahụ na ọnọdụ "Frying" ma na-agbanye mmanụ ihe oriri n'ime nnukwu efere ahụ. Fri ihe a na-agbanye n'ọkụ ruo mgbe o jidere ya. Ozugbo mpekere ahụ jikere ọkara, tinye mushrooms ndị a na-amanye n'ime ọtụtụ okpokoro na oge ọ bụla iji detụ ire. Fry mushrooms na anụ ruo mgbe mmiri evaporates kpam kpam, na mgbe e mesịrị, tinye yabasị, chopped kabeeji na carrots. Nri maka minit 10 ọzọ. A na-eri nri mgbochi na ọkara otu iko mmiri ọkụ ma wụba n'ime nnukwu efere. Anyị na-etinye akwukwo akwukwo ma debe usoro "Quenching" nkeji minit 30.
Cabbage weghaara na mushrooms na pearl barley na multivark
Efrata:
- garlic - 3 cloves;
- mmanụ ọka - 1 tbsp. ùkwù;
- eyịm - 1 pc.
- leeks - 1 ibe;
- carrots - 2 iberibe;
- celery - 2 ị ga;
- tomato - 2 iberibe;
- na-eto eto kabeeji - 1 isi;
- Nri ehi - 2 ihe;
- barley barley - 1 ihe;
- egwu - 250 g.
Nkwadebe
Na multivarke, dozie mode "Ịcha" maka minit 45. Na nnukwu efere nke ngwaọrụ anyị na-anakọta mmanụ ọka ma na-etinye ya na kichị na ya. Ọzọ anyị na-ezite karama carrots, tomato, diced celery na kabeeji epupụta. Fry niile ọnụ maka nkeji 15, mgbe anyị tinye mushrooms na nnukwu efere ma nọgide na-esi nri maka minit 10 ọzọ. Gbakwunye ọka bali, wunye ihe nnu amia na oge na nnu na ose ka o rie. Anyị na-emegharia multivark na mode "Pilaf" ma kwadebe efere ruo mgbe mgbaàmà ụda. Achịcha ọka barley na kabeeji na mushrooms na-agwakọta ma hapụ maka "Ịkpọ nkụ" maka minit 15 ọzọ.
Cabbage na mushrooms na àkwá na multivariate
Efrata:
- acha ọcha - 1 pc.;
- eyịm - 2 PC.
- ndị ọkachamara - 250 g;
- carrots - 1 ibe;
- àkwá - 3-4 iberibe;
- tomato mado - 2 tbsp. ngwunye;
- mmanụ oriri;
- mmiri - 2/3 ihe;
- nnu, ose - nụrụ ụtọ.
Nkwadebe
A na-esi ike sie ike ma bee n'ime nnukwu cubes. White kabeeji shred, eyịm bee n'ime cubes, na carrots - straws.
Ke cup multivarka wụsa mmanụ oriri na passuem ya yabasị na carrots ke "Hot" 5 nkeji. Mgbe ahụ, anyị na-etinye mushrooms ma na-anọgide na-ata ihe ndị na-emepụta maka minit 10 ọzọ. Ọzọ, anyị na-agbakwunye nsen sie na chopped kabeeji. A na-eji mmiri na-agba nri mgbochi mmiri, a na-esikwa ihe ngwọta ya na-atọ ụtọ. Jupụta ihe ngwọta nke mpempe akwụkwọ tomato na ọdịnaya nke multivark ma dozie efere na "Nkwụsị" mode 1 hour.
Esi esi nri sauerkraut na mushrooms na agwa na otutu?
Efrata:
- sauerkraut - 200 g;
- ọhụrụ kabeeji - 200 g;
- ndị na-egwu egwu - 50 g;
- agwa - ọkara otu narị afọ;
- tomato mado - 2 tbsp. ngwunye;
- eyịm - 2 PC.
- n'ọnụ mmiri - 2 PC.
- mmiri - 1 ihe;
- nnu, ose - nụrụ ụtọ;
- mmanụ ihe oriri.
Nkwadebe
A na-ebipụ eyịm n'ime ọkara yiri mgbaaka, anyị na-egbutu mushrooms na efere. Ọhụrụ kabeeji shred. Na efere nke multivarkage anyị na-ekpo mmanụ na ighe nke eyịm, na n'ọnụ mmiri akwukwo, sauerkraut na mushrooms maka 8-10 nkeji. Mgbe mpempe akwụkwọ tomato na-agba alụkwaghịm na mmiri ma mejupụta ngwọta ya na ọdịnaya nke nnukwu efere ahụ, tinye kabeeji ọhụrụ, agwa (nke e tinyeburu na mmiri) na oge nke efere ya na nnu na ose. Mgbe minit 60 n'ime "Nkwụsị" ọnọdụ, efere ga-adị njikere.