Anyị na-enye gị ka ị na-esi nri dị ka ihe siri ike, na-atọ ụtọ, na-atọ ụtọ ma, n'ezie, ọkpụkpụ steam bara uru. Iji mee nke a, ịnwere ike iji ngwaọrụ pụrụ iche - steamer, oven ma ọ bụ pan mmiri. Na otu esi eme ha, anyị ga-agwa gị ugbu a!
Ntụziaka maka bekee fish cutamed
Efrata:
- fillets nke ọcha azu - 300 g;
- poteto - 3 PC.
- bọlbụ - 1 ibe;
- egg chicken - 1 ibe;
- carrots - 1 PC.
Nkwadebe
Esi esi esi nri burgers? Maka nke a, anyị na-ehicha akwụkwọ nri na, ya na azụ ahụ, na-ekpuchi ya site na anụ nri. Mgbe ahụ, anyị na-agbakwunye àkwá ahụ nri, ntakịrị obere podsalivaem na-akpụ obere cutlets. Na-esote ya, sie ha n'ime igwe ọkụ ma ọ bụ mee ka ọ dị ntakịrị mmiri ruo ihe dị ka minit 20. Tupu ị na-eje ozi, wụsa efere ahụ na butter butter.
Osisi steam site na toki
Efrata:
- fillet fillet - 600 g;
- bọlbụ - 100 g;
- nri pasili - 100 g;
- mkpụrụ ndụ akwụkwọ ndụ akwụkwọ ndụ - 400 g;
- ngwa nri.
Nkwadebe
Anyị na-egbutu fillet fillet na bọlbụ na-ekpo ọkụ site na onye na-atụgharị anụ na steeti nke anụ a na-egwupụta. Mgbe ahụ gbakwunye pasili na nnu nnu. A na-esi na klas a na-ekpuchi ya ma jiri aka mmiri mee ka anyị na-egbu egbu. Mgbe nke ahụ gasị, anyị na-etinye ha na steamer dị nso n'ebe ibe ha nọ. Anyị na-ahọrọ oge nri oge 20 nkeji ma malite ngwaọrụ. Oge a na akpa nke abụọ wunye eriri anụ ahụ ma sie ya maka ihe dị ka minit 10. Nke ahụ bụ ihe niile, ndị na-eri nri na steam cutkey si na tojuru na ejiji dị njikere!
Ntụziaka maka ọkụkọ na-agbọ ọkụ ọkụ na oven
Ihe ndị ahụ
:- chicken fillet - 100 g;
- achịcha ọka wit - 10 g;
- a kpochara mmiri - 125 ml;
- Bọta - 10 g.
Nkwadebe
Iji kwadebe bekee steam na-enweghị steamer, anyị na-etinye achịcha na mmiri ma wepụ ya. Oge a, anyị na-ehichapụ ihe ndị dị egwu ma na-ehicha ya n'ime anụ. Na-esote ya, jiri nri na obere salted jikọta nri ahụ. Site na aka mmiri, anyị na-etolite obere cutlets, gbasaa ha n'ite a na-esi na mmanụ elekere na-akpọọ nkụ maka minit 20-25. Nke ahụ bụ ihe niile, bekee chicken cutam dị njikere!
Ntụziaka maka karọt steam steak
Efrata:
- carrots - 600 g;
- ehi ara ehi - 125 ml;
- egg nke ọkụkọ - 1 ibe;
- sugar granulated - 2 tbsp. ngwunye;
- nnu - 2 tuo;
- achịcha crumbs - 3 tbsp. ngwunye;
- Bọta - 30 g.
Nkwadebe
E kpochara Carrots, saa ya ma dee ya na nnukwu grater. Mgbe ahụ, anyị tinyere ya na ladle, jupụta na mmiri ara ehi, tinye butter, tụba nnu na shuga ma kpoo obere ọkụ maka minit 15. Mgbe nke ahụ gasịrị, wụsa na mango ahụ, jikọta ya ma weta ya na obụpde. A na-eme ka ọka ahụ dị mma, gbakwunye akwa ahụ na whisk. Ugbu a, anyị na-etolite obere cutlets, na-eme ka ha rie nri ma na-esi nri na steam maka minit 20. Ọ bụrụ na ịnweghị ngwaọrụ dị otú ahụ, tinye ha na colander ma wụnye ya na ite mmiri. N'okwu a, oge nri ga-abawanye ruo minit 35.
Ntuziaka maka anụcha steamed cutlets
Efrata:
- anu ala - 500 g;
- acha ọcha - 2 mpekere;
- akwa - 1 ibe;
- bọlbụ - 1 ibe;
- ngwa nri.
Nkwadebe
Site na ogbe achicha ahụ, gbanye ya na nnukwu efere na mmiri ara ehi na-ekpo ọkụ. A na-ehichapu bọlbụ ahụ, kpochapịa ma gwakọta ya na anụ a na-egwupụta. Tinye akwa ahụ, na-eri nri ma na-agwakọta ya ruo mgbe ọ dị iche, na-esi ísì ụtọ. Ugbu a, anyị na-etolite obere cutlets ma tinye ha na efere. N'okpuru miri na-ekpuchi mmiri, tinye ya na obụpde ma tinye efere nke cutlets. Kpuchie mkpuchi, belata okpomọkụ na uzuoku maka minit 15. Anyị na-eje ozi steamed cutlets ọhụrụ njikere na ọ bụla garnish gị uto.