Pies pies - a kpochapu nke nri Russian, nke a na-ewu ewu n'ụwa nile. Dika uzommeputa obula, uzomputa maka pies abiawo otutu ihe omimi banyere ndu ya, otu n'ime ha, n'echiche nke anyi, bu ihe kachasi uto, bu ihe ndi ozo.
Achịcha na-acha odo odo na salmon salmon
Efrata:
- puff pastry - 1 mkpọ;
- salmon - 400 g;
- eyịm - 1 pc.
- nnu, ose - nụrụ ụtọ;
- mmanụ oriri;
- akwa - maka mmanu;
- Dill - 1 ụyọkọ.
Nkwadebe
Anyị na-amalite isi nri na ngwongwo nke puff yist dough na ọnwụ ya. Anyị na-egbutu mgwakota agwa n'èzí nke hà otu ma wepụta ya ruo oge.
Eyịm ịkpụ n'ime yiri mgbaaka na ighe ke mmanụ na-esi nri ruo mgbe aja aja aja. Solim na ose yabasị tapawa, jikọta ya na dil. N'oge a, ịnwere ike itinye ya na oyịm ihe ọ bụla dị na ntụgharị uche gị: anwụrụ anwụrụ, nsị mushrooms ma ọ bụ carrots dị ka ihe atụ.
Na-ekesa otu tablespoon nke yabasị rịa na etiti nke square nke mgwakota agwa, anyị na-agbasa slices nke salmon elu na-akụ n'ọnụ nke mgwakota agwa dị ka nke dumplings, na-ahapụ isi nke patty-ehichapụ - anyị na-etinye a tablespoon nke utoojoo ude n'ebe ahụ.
Na-esi na puff pastry na azụ azụ na tinye na preheated 180 degrees oven maka 30-35 nkeji.
Achịcha nri na anụ
Efrata:
- puff pastry -1 mbukota;
- Anụ anụ (anụ ezi anụ ezi) - 500 g;
- eyịm - 2 PC.
- carrots - 1 ibe;
- bọta - 80 g;
- akwa;
- nnu, ose.
Nkwadebe
Na ihe oriri na mmanụ ighe eyịm na grated carrots ruo mgbe juu. Iji na-ata nri, gbakwunye anụ mpempe nri ma nọgide na-esi nri ruo mgbe ọ na-ejide ya. Oge na-atọ ụtọ na nnu na ose. Anyị na-agbakọta ngwakọta nke a na-esi na mpempe akwụkwọ a na-emepụta efere, na-eme ka mpempe akwụkwọ dị na ya, na-etinye ebe a na-etiti. Mgbe minit 30-40 nke mmiri na 180 degrees, pies ga-adị njikere.
Site n'omume, ị nwere ike ịkwadebe ma na-ehichapụ na pastry na nke toki. Na frying nke eyịm na carrots ị nwere ike itinye mushrooms dị iche iche, wee tinye nri site na toki, ihe niile a na-esi na ya ma ghee ruo mgbe esiri ya. Dejupụta ogige nke pastry ahụ, tụnye ọnụ ya, griiz na patties na àkwá ma ziga ya n'ekwú maka ime otu ihe ahụ.