N'oge emefu ahụ, onye ọ bụla chọrọ ịgbanye nri ha ma rie ọ bụghị nanị mmiri mmiri na mmiri, kamakwa ọ na-atọ ụtọ pastries. Anyị ga-agwa gị otu esi esi kwadebe achicha karọt na-enweghị ike n'emeghị iwu.
Ntụziaka maka ịkwanye efere karọt
Efrata:
- ntụ ọka - 485 g;
- carrots - 205 g;
- mmanụ ihe oriri - 105 ml;
- shuga - 105 g;
- ihe ọṅụṅụ lemon - 10 ml;
- soda - 5 g;
- mmanụ aṅụ mmanụ aṅụ - nụrụ ụtọ.
Nkwadebe
A na-asacha Carrots, kpochaa, na-ede akwụkwọ na melon grater, gbakwunye shuga ma jiri nlezianya na-etechapụta ọka ahụ ruo mgbe e kenyere ihe ọṅụṅụ ahụ. Mgbe ahụ, anyị na-awụsa mmanụ mmanụ, na-amịpụta ihe ọṅụṅụ si lemon wee gbakwunye ntụ ọka ahụ a gwakọtara ya na soda baked. Anyị na-agbasa mgwakota agwa ahụ n'ụdị pụrụ iche ma ziga ya na ọkụ ọkụ maka minit 25. Anyị na-eme achịcha na-acha ugbo karọ na-acha uhie uhie, ma gbasaa ya na mmanụ aṅụ mmiri ma na-ejere ya ozi maka tii.
Akịrị karọt na karọt
Efrata:
- carrots - 515 g;
- croup nke semolina - 205 g;
- ntụ ọka - 205 g;
- shuga 215 g;
- vanillin - 1 sachet;
- mmiri 155 ml;
- ntụ ntụ - 2 tsp;
- margarine lean - 155 g.
Nkwadebe
A na-awụnye Munk n'ime nnukwu efere, wụsara ya mmiri ọkụ a na-ekpo ọkụ, kpaliri ma hapụrụ maka ọzịza maka minit 20. Enweghị oge, anyị na-ehicha carrots, na-ehicha ya, na-ehicha ya ma na-atụ ya nke ọma na sugar ruo mgbe mmiri dịpụrụ iche. Anyị na-atụcha ntụ ọka ahụ site na onye na-eri ihe na-eme ka ihe na-esi ísì ụtọ na vanillin. A na-agbaze Margarine na ngwa ngwa ndakwa nri ma kwe ka ajụkwa oyi. Na-esote, jikọta ihe niile na-emepụta ma wụsa mgwakota agwa ahụ n'ụdị mmanu. Anyị na-akpọọ achicha maka minit 35 na okpomọkụ nke 185 degrees.
Karọt na agba mmanụ
Efrata:
- ihe ọṅụṅụ oroma na pulp - 225 ml;
- shuga 205 g;
- carrots - 2 iberibe;
- ọka wheat - 165 g;
- mmanụ a nụchara anụcha - 125 ml;
- walnuts - na uto;
- soda - a tuo.
Nkwadebe
A na-ewepụ mkpụrụ na shea ma belata ya na obere obere obere iberibe. Jiri nlezianya ighe ha na pan frying. A na-awụnye suga n'ime nnukwu efere, wụsa mmanụ mmanụ, ihe ọṅụṅụ ma deechaa ya. Anyị na-eme ka carrots dị mma. Ntụ ọka na-esi na sieve na vanillin na soda. Tinye carrots na ihe ọṅụṅụ dị ụtọ ma jiri nwayọọ nwayọọ gwakọta mkpụrụ na ntụ ọka mix. Anyị na-ekpuchi akwụkwọ eghe na mmanụ na-esi nri, gbasaa mgwakota agwa ahụ na ngaji ma ziga ya na oven ahụ ọkụ. Anyị na-eme achịcha na-agagharị na kịtịkọ na-eji ihe dị ka nkeji iri anọ, wee kpoo ya, bee n'ime iberibe ma jee ya na tebụl.
Carrot na apụl
Efrata:
- carrots ọhụrụ - 205 g;
- shuga - 125 g;
- Vanillin - na uto;
- mmanụ ihe oriri - 115 ml;
- nri soda - 1 teaspoon;
- ihe ọṅụṅụ lemon;
- ntụ ọka - 415 g;
- apụl ọhụrụ - 2 PC.
- sugar ezi ntụ ntụ - ma ọ bụrụ na achọrọ;
- pawuda ntụ ntụ - nụrụ ụtọ.
Nkwadebe
Anyị na-ewere carrots ọhụrụ, saa, kpochara ma gwọọ na gral. Mgbe ahụ tinye mmanụ mmanụ na mmanụ mmanụ ma wụsa shuga. Anyị na-agwakọta ihe niile nke ọma, mgbe ahụ, anyị na-atụnye soda, nke a na-emenyụ ya na mmiri lemon. A na-edozi ọka ntụ ọka tupu oge eruo ma jiri nwayọọ nwayọọ banye n'ime nchịkọta karọt. Tinye vanillin ka o rie
Ọzọ, anyị na-ewere apụl acha uhie uhie, na-ehicha ha, na-ekpopụ ha site na ose ma na-esi ísì ụtọ. N'okpuru ụdị ahụ, gbanye ya na bọta, dọọ mkpụrụ osisi ahụ, fesa ha n'ụba na vanilla sugar na cinnamon ala. Site n'elu kesaa mgwakota agwa, dozie ya, jiri aka dị ọcha pịa ya nke ọma ma zipu ya na oven dị ọkụ nke dị ka minit 25-30. Na njedebe oge, a na-akwadebe efere karọtị dị nro. Anyị na-egbutu ya na mpekere obere akụkụ, anyị na-eji ya na-eme ka ọ dị mma ma na-akpọ onye ọ bụla ka ọ gaa otu tii.