Achịcha na unere

N'isiokwu a, anyị ga-agwa gị ihe ị nwere ike ịme achịcha na unere ma nye ụfọdụ ntụziaka na-esi nri mmiri na ọbụna ndị na-amalite amalite ime ihe.

Kuki oatmeal na banana - uzommeputa

Efrata:

• Akwukwo buru oke mfri - 2 pcs.
• ọka flakes - 170 g;
• ala walnuts azọpịa - nnukwu ọnụ ọgụgụ;
• mmanụ aṅụ ma ọ bụ sugar granulated - nụrụ ụtọ.

Nkwadebe

1. Iji kuki kuki dị ka uzomume a si dị, anyị na-ehicha ma na-ata mfri ma ọ bụ ọbụna na-acha acha anwụrụ.
2. Ugbu a wunye oat flakes na anuahade akụ n'ime puree na mix. Sweetheads nwere ike itinye obere shuga ma ọ bụ mmanụ aṅụ na-atọ ụtọ, na ụtọ ụtọ si n'anwụ agaghị ezuru ndị na-atọ ụtọ.
3. Anyị na-etinye akwụkwọ mpempe akwụkwọ na mpempe akwụkwọ mpempe akwụkwọ ma tinye otu ntụ ọka na ya na obere akụkụ.
4. Ekwesịrị ịkụnye ọkụ tupu ị ghee. Mmiri kachasị mma maka nkwadebe ha bụ ogo 180, oge nchịkwa dị nkeji iri abụọ.
5. Kuki ndị ahụ bụ obere kalori, nri na ndị kwesịrị ekwesị maka ndị anaghị eri anụ.

Achịcha "Charlotte" na curd na banana

Efrata:

• àkwá ọkụkọ - 2 iberibe;
• ájá ájá - 120 g;
• ọka wheat - 220 g;
• ntụ ọka maka ntụ ọka - 10 g;
• bọta - ½ ọkọlọtọ mkpọsa;
• obi cheese - 320 g;
• Akwukwo bu ihe di n'ogo - 2 pcs.
• ọ bụghị nnu nnu dị nnu - a tuo.

Nkwadebe

1. Nke mbụ, gbanye cheese site na sieve wee kpochaa ya na ahiri.
2. Ugbu a gbakwunye pasent atọ nke okpukpu atọ nke sugar granulated ma tie ihe ndị na-emepụta ihe na-agwakọta ya ruo mgbe edo edo na airy.
3. Na arịa dị iche, na-agbaba na àkwá, fesaa shuga nke fọdụrụ, nsị nke nnu ma rụọ ọrụ ndị ahụ na mixer maka minit iri maọbụ ruo mgbe olu ahụ ga-adị okpukpu abụọ.
4. Akwụsịla usoro ịkụnye akwa egg ahụ, wụsa ya na ntụ ntụ na ntụ ọka na-emepụta ya ma nweta nkwụsị zuru ezu nke lumps.
5. Na-akwado nkwadebe nke ule ahụ, jikọta ihe ndị a na-agba na ntụ na mbadamba mmanụ, wụsa bọta ma gụchaa mixer ahụ ruo minit ole na ole.
6. Anyị na-agbanye mgwakota agwa n'ime ite mmanụ a na-ete mmanụ wee zite ya ka o nyekwuo ya ọkụ na-ekpo ọkụ ọkụ ruo 185 degrees maka ihe dị ka nkeji iri atọ.

Esi esi mee bred bisiki achicha na unere?

Efrata:

Maka ule ahụ:

• akwa nsen - 3 iberibe;
• sugar granulated - 180 g;
• ọka wheat - 170 g;

Maka ude:

• mmiri ara ehi nile - 520 ml;
• ọka wheat - 90 g;
• sugar granulated - 190 g;
• akwa nsen - 3 iberibe;

Iji chepụta achicha ahụ:

• Akwukwo buru oke mfri - 2 pcs.
• chocolate dark ma ọ bụ milky ịhọrọ - 100 g.

Nkwadebe

1. A dị nnọọ mfe, ma n'otu oge ahụ achicha dị ụtọ nke Chineke na banana na custard nwere ike ịkwadebe dịka nhazi a.
2. Ná mmalite, iji dozie mgwakota agwa maka bisikiiki, anyị na-emeso nsen anụ ọkụkọ na onye na-agwakọta ya na ụfụ dị oké ọnụ.
3. N'ịbụ ndị na-enwe mmụba nke uka na olu dịkarịa ala ugboro abụọ, anyị na-amalite nwayọọ nwayọọ wụsa shuga, ka anyị na-aga n'ihu ọrụ nke igwekota.
4. Ugbu a jiri nwayọọ gwakọta ntakịrị n'ime ihe ọkụkụ dị ụtọ a kụrụ akụ, na-agbalị ịmechaa lumps.
5. Anyị na-esi kuki bisikiiki site na nchịkọta a nabatara, na-etinye ya n'ụdị akpụkpọ anụ ma na-eziga ya n'ọkụ kpụ ọkụ n'ọnụ ruo 175 degrees maka iri na ise ma ọ bụ nkeji iri abụọ.
6. Jụa achicha ahụ ma bee ya na ọkara.
7. Ka osiiki na kuki di nma, kpoo ude. Iji mee nke a, buru ụzọ saa azụ na nsen anụ ọkụkọ na-egbuke egbuke, tinyezie mmiri ara ehi na ọzọ na-agwakọta ngwakọta ya na mixer.
8. Anyị na-ewebata ntụ ọka ahụ n'ime ngwakọta nke na-esi na ya pụta, na-emegharị ọzọ, wee kpoo isi nke ude ahụ na-aga n'ihu na-emegharị ruo mgbe oké.
9. Ugbu a, na-emepụta achicha ahụ, griiz achicha ala ahụ na-emesapụ aka ma gbasaa unere ahụ n'ime okirikiri.
10. Anyị na-ekpuchi ihe nile nke nwere eriri nke abụọ, kpuchie ya na n'elu akụkụ nke ngwaahịa ahụ ma jiri mmanụ ghaaranụ ma fesaa ya na chocolate ka a na-atụgharị n'elu grater.