Site na ihe a, ị ga-amụta otú ị ga-esi jiri champeenu mee okpokoro champagne na-egbuke egbuke. Ihe ọṅụṅụ dị otú a ga-aba uru karịsịa na nnọkọ oriri na ọṅụṅụ ma ọ bụ na picnic na okpomọkụ. Na-ejere ya ozi ọma nke ọma, na anyụ ma ọ bụ efere pụrụ iche. Wunye goblets na iko ahụ tupu i jiri ya.
Chishopon mere site na onunu na champeenu - uzommeputa uzo
Efrata:
- anyụ nnukwu - 8-10 n'arọ;
- champeenu - 700 ml;
- mmanya ọcha na-acha ọcha - 700 ml;
- mkpụrụ vaịn - 380 g;
- mkpụrụ osisi akara - 2 pcs.
- Peach buru ibu - 1 PC.
- ájá shuga - 140 g;
- mmanya ogbugba ma obu cognac - 120 ml.
Nkwadebe
Ihe ọṅụṅụ niile dị anyị mkpa ịkwadebe krishon kwesịrị ka a gwọọ ya na shelf nke friji. Anyị na-egbutu mkpụrụ vaịn, ọ bụrụ na ọ dị mkpa, na-ewepụ ọkpụkpụ na ya, nakwa ịkụ piich na apụl ma ọ bụ obere. Anyị na-ada ụra mkpụrụ osisi na sugar, mgbe ahụ, anyị na-ejupụta liqueur ma ọ bụ cognac, yana mmanya na-ahapụ ya na shelf nke refrjiraeto ruo oge ụfọdụ.
Na nke a, anyị ga-esi nri krushon na anyụ. Iji mee nke a, bepụ mkpụrụ osisi ahụ site na nwa ebu n'afọ ma wepụ anụ ahụ, ka wepụ ya na ọkpụkpụ ma belata ya na mpempe akwụkwọ. Tinye akpa ahụ na pulp na ihe ọṅụṅụ nke a tọhapụrụ n'oge nbudata ya, na ngwa nju oyi ma ọ bụ maka obere oge na friza, ma n'oge a jiri nlezianya na n'ụzọ zuru oke anyị na-ehicha ájá ahụ, na-enye ya ọmarịcha mma. Ọ bụrụ na e nwere nkà ụfọdụ, ọ ga-ekwe omume ịmepụta mkpịsị mkpụrụ osisi ahụ na mkpụrụedemede, si otú a na-enye ihe eji "efere".
A na-edozi kryushon na okpokoro osisi na champeenu na mkpụrụ osisi ndị ọzọ, dịka mango ma ọ bụ ube, tinyekwa ya na mmanya ma ọ bụ cognac n'ozuzu ma ọ bụ n'akụkụ ya na lemonade, si otú ahụ belata ogo mmanya.
Krušon nke anyụ na champeenu na tomato
Efrata:
- anyụ pulp - 1.5 n'arọ;
- champeenu - 700 ml;
- mmanya ọcha akọrọ - 900 ml;
- Berry mix - 520 g;
- cherị dị ọhụrụ ma ọ bụ gwakọtara oyi - 95 g;
- ájá sugar - 190 g;
- cognac - 55 ml.
Nkwadebe
A na-eji nko e ji eme ihe na-eme ka ọ bụrụ naanị na ogwu na n'ụzọ ọzọ. Ma, ntakịrị ntakịrị site n'aka ndị agadi, ị nwere ike ịṅụ ihe ọṅụṅụ dị iche iche - a nko. Dịka ọ dị na ikpe gara aga, a ghaghị ime ka mmiri niile dị mma. Nke a na-emetụta ihe ọṅụṅụ na-egbu egbu, tomato na anụ mmiri, nke a ga-ewepụ n'ọkpụkpụ ma bee n'ime obere iberibe.
Saa na nke a mịrị amị tomato (i nwere ike iwepụ ọ bụla nke uto gị na nnweta) wunye sugar na nnukwu efere ma hapụ ya maka ọtụtụ awa n'ime friji. Ugbu a, anyị na-agbasa bred berry na anyụl pulp tinyere ihe ọṅụṅụ na croissant ma jupụta na mmanya, cognac na champeenu. Anyị na-etinye arịa ahụ na shelf nke friji maka awa. Minit ole na ole tupu ntinye akwụkwọ, anyị na-etinye cherị na-enweghị olulu.