Ọ dị mfe iji nri nsị ma ọ bụrụ na ịnweworị ahụmahụ zuru ezu nke achịcha achịcha bisiki nkịtị. Anyị atụleworịrị iche iche nke ịmepụta pies ndị a karịa otu ugboro ma oge a ka anyị ga-amụta otú e si akwadebe mannik na cherry.
Ụdị uzommeputa na udara
Efrata:
- semolina - 1 ihe;
- àkwá - 2-3 pcs.
- yoghurt - 2/3 nke otu narị afọ;
- bọta - 90 g;
- sugar - 1 ihe;
- ntụ ọka - 2 tbsp. ngwunye;
- lemon - 1 ibe;
- ntụ ntụ - 1 teaspoon;
- udara - 400 g.
Nkwadebe
Osisi na-egbu shuga shuga, na-acha ọcha, tinye yogurt ma ọ bụ kefir na ngwakọta, yana butter butter. Na-agwakọta ntụ ọka ahụ na tebụl na manga. N'ịkwụsị ịmalite ngwakọta akwa na mmiri ara ehi, jiri nwayọọ nwayọọ wụnye mango na ya ma kpoo ya. A na-awụnye mgwakota agwa n'ime mpempe akwụkwọ, na n'elu anyị na-agbasa tomato cherry, nke anyị ga-ebu ụzọ wepu ọkpụkpụ. Anyị na-etinye mannik na oven dị tupu 180 ruo minit 30.
Mgbe achicha achicha, anyị ga-emeso shuga sirop maka impregnation. A na-awụnye shuga nke fọdụrụ n'ime mmiri ahụ ma wụba n'ime mmiri 100 ml. Na-esi na snoo syrup na obere okpomọkụ ruo mgbe kristal sugar na-agbaze kpamkpam, mgbe nke a gasịrị, anyị wụsara ihe ọṅụṅụ lemon ahụ ka syrup nọgide na-abụ mmiri mgbe mmiri jụrụ oyi, na ekpomeekpo tinye ntakịrị lemon zest. Hot achịcha mmiri na sirop na-ahapụ ka sook maka 5-10 nkeji.
Chocolate mannik na kefir na udara
Efrata:
- semolina - 100 g;
- àkwá - 3 iberibe;
- shuga - 50 g;
- starch - 2 tbsp. ngwunye;
- bọta - 90 g;
- kefir - 120 ml;
- koko ntụ ntụ - 2 tbsp. ngwunye;
- ntụ ọka - 2 tbsp. ngwunye;
- ntụ ntụ - 1 teaspoon;
- vanilla wepụ - 1 teaspoon;
- nnu - a tuo;
- cherị - 350 g.
Nkwadebe
Azụ na-agbaji shuga, na-acha ọcha, mgbe ahụ tinye kefir, butter na koko ntụ ntụ na ngwakọta. Na-eme ka ihe ndị na-eme mmiri na-emekarị ka ọ bụrụ whisk, wụsara ha ntụ ọka, mango wee tinye ntụ ntụ. Ozugbo mgwakota agwa na-esiwanye ike ma dị mma, wụsa ihe dị na vanilla ma jikọta ya ọzọ.
A na-ekpocha tomato ma na-agbaze n'ime starch. Tinye tomato na mgwakota agwa, mix ma wunye mgwakota agwa n'ime ihe. Tinye mgwakota agwa n'ime oven nke a kpochapuworo maka minit 180 maka minit 30.
Na-ejere mannik ahụ ụzọ tupu ị gụchaa ya. A nwere ike ịwụnye otu nke achịcha a gwakọtara na chocolate ma ọ bụ jiri ice ice cream mee ihe.
Mannick na cherry ke multivark
Oge a ka anyị ga-agba mbọ esi nri onye na-enweghị nsen. Na ederede, ụdị achịcha a na-eme ka ọ dịkwuo njọ, ma ọ dịghị ihe dị ụtọ. Ọ bụrụ na ịchọrọ ịhechasị ụdị dị iche iche dịka mannik - dochie mmiri ara ehi na mmiri nkịtị.
Efrata:
- semolina - 160 g;
- mmiri ara ehi - 250 ml;
- shuga - 150 g;
- ntụ ntụ - 1 teaspoon;
- nnu - a tuo;
- cinnamon - tuo;
- ntụ ọka - 4 tbsp. ngwunye;
- udara - 280 g;
- starch - 2 tbsp. spoons.
Nkwadebe
Wunye semolina na mmiri ara ehi na-ekpo ọkụ, nke ị ga-ebu ụzọ gbanye sugar ma hapụ maka ọkara otu awa. Croup swollen jikọtara ya na pawuda, ncha nke nnu, obere ngwakọta ntụ ọka ma jikọta ya. Ugbu a, tinye ntụ ọka ahụ na ngwakọta, a ghaghị ịwụ ya ruo mgbe mgwakota agwa na-enweta agbanwe nke oke ude mmiri. Enweghi ike igosi oke ogugu, ebe obu na ha na adabere na mmiri di n'ime ihe ndi ozo, ya onwe ya kwa nwere ike di iche n'onodu nke obula. Dị ka onye nduzi, were ụkpụrụ na ọkara iko ahụ, ma jirizie anya hụ otu ego.
A na-etinye cherị cherị na starch, nke mere na mgbe ha na-aṅụ mmiri, ha adịghị enye ihe ọṅụṅụ. Wunye mgwakota agwa n'ime nnukwu efere nke multivark, kesaa tomato n'elu ma tinye "Achịcha" mode maka minit 50.