Kuki paịlị bụ otu n'ime ihe ndị kacha atọ ụtọ na ị nwere ike ịme ezinụlọ gị na ememme ememme Afọ Ọhụrụ. Kuki ndị na-atọ ụtọ ma dị oke ụtọ na-eme ka otu iko tii ma ọ bụ koko choo, ka anyị gaa n'ihu na ntụziaka maka ihe a dị mfe ma na-atọ ụtọ.
Oatmeal Nri nri kuki na pawuda
Efrata:
- bọta - 200 g;
- shuga - 1 ½ st.;
- àkwá - 2 iberibe;
- vanilla wepụ - 1 teaspoon;
- ntụ ọka - 1 ½ tablespoons;
- soda - 1 teaspoon;
- ala pawuda - 1 teaspoon;
- ntụ ntụ maka mmiri - 1/2 tsp;
- nnu - 1/2 tsp;
- oatmeal - 3 tbsp.
Nkwadebe
Na nnukwu efere, tie bọta na shuga, ruo mgbe uka ahụ dị nro na ikuku. Nke nta nke nta, anyị na-asọba nsen n'ime mmanụ, na-enweghị nkwụsị ngwakọta. Iche iche ntụ ọka, soda, pawuda, ntụ ntụ na nnu. Anyị na-ewebata ihe ndị na-akọrọ n'ime ngwakọta mmanụ, jikọta ya, tinye flakes oat na mix ọzọ.
Iji tablespoon na ụzọ aka mmiri, anyị na-etolite kuki oatmeal ma debe ha na mpempe akwụkwọ na-ekpuchi ya. Nri bisicha na 180 degrees maka ihe dị ka nkeji iri na abụọ.
Kuki obere oge na apụl na pawuda
Efrata:
- ntụ ọka - 500 g;
- margarine - 200 g;
- àkwá - 3 iberibe;
- shuga - 100 g;
- ntụ ntụ - 1/2 tsp;
- apple - 1 ibe;
- pawuda - 1 teaspoon;
- sugar powdered.
Nkwadebe
Nsen na-ata ezigbo shuga na shuga ma gbakwunye margarine gbazee. Anyị na-atụkọta ntụ ọka ahụ na ngwakọta ntụ ọka ma gbakwunye ihe ndị na-ekpo ọkụ na-edozi nsị na butter. Igwakorita ntụ ọka ahụ.
A na-ehichapụ apụl ma kpochapụ ma bee n'ime obere cubes. Sugar mkpụrụ osisi na-atọ ụtọ ma gbakwunye pawuda. Gwakọta apụl na mgwakota agwa.
Na-ekpuchi pan ahụ na akwụkwọ akpụkpọ anụ na gri ya mmanụ mmanụ. Gbasaa mgwakota agwa na mpempe mmiri na teaspoon na ime na oven na 180 degrees maka 10-15 nkeji. Wụsa ntụ ntụ gwụchara.
Achịcha na ginger na pawuda
Efrata:
- ntụ ọka - 1 2/3 ihe;
- soda - 1 teaspoon;
- pawuda - 1 teaspoon;
- Ginger ginger - 3/4 tsp.
- nutmeg - 1/2 tsp.
- ala cloves - 1/4 tsp.
- Ala ala cardamom - 1/4 tsp.
- nnu - 1/4 tsp.
- ose - 1/8 tsp.
- bọta - 250 g;
- shuga sirop - 1/4;
- agba aja aja - 1/3;
- ude - 1 tbsp. ùkwù;
- shuga.
Nkwadebe
Na obere efere, gwakọta ntụ ọka, soda, cinnamon, ginger, cloves, nutmeg, cardamom, nnu na ose.
Na nnukwu efere dị iche iche, kpoo bọta butter, tinye sugar na sirop na ya, kwughachi ya. N'ihi ya, ị ga-enweta ikuku ikuku, nke a ga-agbakwunyere ude, wee gụchaa ihe niile na-esi ísì. Anyị na-ebu bọọlụ site na mgwakota agwa ma fesa ha na shuga. Anyị na-agbasa biscuits ginger n'ọdịnihu na mpempe akwụkwọ na-ekpuchi ya, na- akpọọ nkụ maka minit 20 na 180 degrees.
Akwukwo cheese cheese na pawuda
Efrata:
- obi chiiz - 300 g;
- pawuda - 1 tbsp. ùkwù;
- ntụ ọka - 250 g;
- shuga - ọkara otu narị afọ;
- akwa - 1 ibe;
- bọta - 1 tbsp. ùkwù;
- ntụ ntụ ntụ - 1/3 tsp.
Nkwadebe
Wụnye àkwá na shuga na ọcha. Anyị na-etinye cheese na butter butter na ngwakọta akwa. Ịkwanye ntụ ọka na ntụ ntụ na-ekpuchi ihe ndị na-ekpo ọkụ na ntụ ọka ahụ. Anyị ji nlezianya kpoo ihe niile. Anyị na-enye ule dị njikere iji zuru ike n'ime friji ihe dịka nkeji iri atọ, mgbe nke ahụ gasịrị, anyị na-atụgharị ya n'ime akwa anọ. Ghichaa mbadamba akwa na cinnamon na obere shuga, gbanwee iberibe a n'ime mpịakọta ma bee n'ime akụkụ nke ọ bụla, nke ọbụla dabara nha nke kuki n'ọdịnihu.
Na-ekpuchi efere mmiri na akwụkwọ eghe, griiz obere mmanụ mmanụ. Na-ekesa biscuits na mpempe mmiri na-ezite ya ka ọ na-akpọ nkụ na oven na 180 degrees maka nkeji 15.