Ihu ihu site na kukumba

Ugboro ole ka ihe osise na-egosi na egwu na-adịghị ike ụmụ nwanyị ka ha na-eche ihu. Na mgbe mgbe ị na-ahụ ihu nwanyị na cucumbers na anya ya. Ma n'egwuregwu ọ bụla, e nwere eziokwu ụfọdụ, na akpụkpọ anụ kukumba bụ ezigbo ewu ewu n'etiti mmekọahụ.

Kedu ihe bara uru maka nkpuchi kukumba?

Iji mkpuchi a enyere aka mee ka ihu gị dị ọcha, na-eme ka ọ dịkwuo ụtọ ma dị mma. Kukumba nkpuchi na-enyere aka mee ka pores dilated. A na-enweta mmetụta a n'ihi vitamin C na B, tinyere osisi na carotene, nke dị na mmiri kukumba.

N'ikpeazụ, iji ihe nkpuchi nke dabeere na mmiri na-eme ihe dị mma maka akpụkpọ anụ ọ bụla. A na-eme kichumba kporo mgbe nile, mana otu ugboro n'ọnwa ka ọ gbanwee ihe mejupụtara ya. Mgbe ahụ mmetụta ga-adịgide adịgide. Masks na-eme ihe ọṅụṅụ, anụ na ọbụna kukumba osisi.

Ya mere, nkpuchi kukumba nwere ike:

Kedu ka esi eme kpoo ihu site na kukumba?

Tinye ihu igwe ihu site na kukumba na-atụ aro ọ dịkarịa ala ugboro atọ n'izu. Ime ha mgbe nile site na ihe di iche iche bara uru nke oma, na ihe ndi ozo bu ihe di nma.

  1. Iche ihu site na kukumba na ude mmiri. Gbano osisi kukumba na ezi grater. A ga-ejikọta otu tablespoon nke uka a na otu tablespoon nke utoojoo ude. Gwakọta nke ọma ma tinye aka na akpụkpọ anụ na olu. Na-ehichapụ ihe mkpuchi nkeji iri na ise mgbe ejiri mmiri ọkụ. Ihe nkpuchi a na-eme ka akpụkpọ anụ ahụ dị mma ma kacha mma maka akpụkpọ anụ. Mee nkpu ihu nke kukumba na ude uto ugboro abụọ n'izu.
  2. Masks maka ihu cucumbers si acne. Dabere na kukumba pulp nwere ike ịkwadebe ihe ngwọta kachasị mma maka usoro mkpesa na akpụkpọ ihu. Iji mee nke a, otu obere kukumba kwesịrị idozi ya na ezi grater. Tinye 1 st na kukumba uka. otu ngaji na-acha ọcha ma ọ bụ na-acha anụnụ anụnụ, 1 teaspoon nke lemon ihe ọṅụṅụ. Tupu itinye, tinyecha akpụkpọ ahụ. Tinye ihe nkpuchi na akwa akwa, na-emetụ ebe gburugburu anya. Mgbe minit 10 gasịrị, a ga-asa mmiri ahụ na mmiri ọkụ.
  3. Nkpu maka ihu kukumba na mmanụ aṅụ. Ọ bara ezigbo uru imepụta ihe dị otú a na mmiri esi mmiri. Gbano osisi kukumba na ezi grater. Ọ ga-ewe 5 tablespoons nke kukumba uka, nke a ga-wụsara na mmiri na-esi esi mmiri (100 ml). Anyị na-etinye ihe nile n'ime mmiri bat maka otu awa. Kukumba mmiri percolate wee gbakwunye ya tablespoon mmanụ aṅụ. Ugbu a, hichaa ajị anụ na mmiri a na-eme kukumba-mmanụ aṅụ ma tinye ya na ihu gị. Debe mkpuchi maka ọkara ma ọkara ọkara.
  4. Maka mmanu mmanu, gbalịa ime nkpu ihu site na kukumba na protein , nke a ga - enye aka mee ka ndi mmadu ghara iru. Iji dozie ihe mkpuchi ahụ, jikọọ 2 tablespoons ọhụrụ cucumber ihe ọṅụṅụ na protein. A ghaghị ibucha protein ahụ kpam kpam. Tinye nkpuchi ihu na ijide nkeji 15. Gbanyụọ mkpuchi na mmiri dị jụụ.
  5. Maka akpụkpọ anụ, ị nwere ike ịkwado ihe mkpuchi edozi . Mix 1 tbsp. ngaji nke utoojoo ude na 3 tbsp. spoons nke kukumba pulp. Na A ghaghị itinye ngwakọta a na pasent nke mmanụ olive (ọ nwere ike dochie ya na piich ma ọ bụ apricot mmanụ). Na-etinye ihe nkpuchi ọ bụghị nanị na ihu, kamakwa n'olu olu. Ná ngwụsị nke ọkara awa, a na-asacha ihe niile na mmiri ọkụ. Usoro nke ndị nkpuchi a na-adịru ụbọchị anọ ọ bụla maka otu ọnwa.
  6. N'ihi na a na-akwadebe ihe mkpuchi akpụkpọ anụ na-eji mmiri rose. Mix 2 tbsp. spoons nke mmiri rose na 3 tbsp. spoons nke kukumba ihe ọṅụṅụ. Na ngwakọta a, tinye 1 tbsp. otu spoonful nke ude na ole na ole tụlee mmanụ olive. Nile juputara weere ma tinye ihu dị ọcha maka minit 15-20. Nkpuchi mmiri na-ekpo ọkụ.