Brownie na Ọdịnaya

Brownie - efere ọdịnala nke sitere na North America ma dị ugbu a na-ewu ewu. Ọtụtụ ndị na-atọ ụtọ na-amasịkwa ya ma na-ahụkarị ndị hụrụ ya n'anya na ndị na-ahụ maka nri ndị mbụ. Taa, anyị ga - eso gị nweta ọtụtụ ntụziaka nke Brownie na multivarquet, nke ị na - adabere na ya, n'ihi na ụdị nchịkọta dị otú a enweghị ike ịhapụ gị enweghị mmasị. Ọnọdụ dị mkpa ma dị mkpa abụghị ka ị na-achicha achịcha ahụ ma ghara ka ọ na-agabiga. O kwesiri ka o doo anya n'èzí na ooh, uzo di n'ime. Mana otu esi eme ya, anyị ga-agwa gị ugbu a!

Chocolate Brownie na Ọkachamara

Efrata:

• dark chocolate - 200 g;
• bọta - 150 g;
• shuga - 200 g;
• ntụ ntụ - 2 tsp;
• ọka wheat - 100 g;
• anụ ọkụkọ - 3 iberibe;
• kporo walnuts ma ọ bụ hazelnuts - 150 g.

Nkwadebe

Maka isi nri, Brownie na multivark, chocolate na butter tinye na nnukwu efere ma gbazee n'ime ngwa ndakwa nri ma ọ bụ na mmiri bath. Anyị na-ese ntụ ọka ahụ ọtụtụ ugboro n'ime iko miri emi, tinye ncha nke nnu, shuga ma tụba ntụ ntụ. Na chocolate a gbazere anyị na-ewepụta nsen na mix ọma whisk. Mgbe ahụ wụsa ngwakọta ntụ ọka na chopped mkpụrụ. A na-awụnye mgwakota agwa n'ime nnukwu efere ọtụtụ okpukpu abụọ ma na-asa brownie pie na ọnọdụ "ịsị" maka ihe dịka minit 60. Mgbe akara ụda ahụ, gbanye "Ịkpọ nkụ" ma hapụ oge 5 ọzọ na-enweghị mepee mkpuchi ahụ. Mgbe ahụ, nara nri si na nnukwu efere ahụ, kpoo ya na grate ma jee ya na tebụl na tee tii ma ọ bụ mmiri ara ehi.

Brownie na udara ke multivark

Efrata:

• ilu chocolate - 1 tile;
• ọka wit - 2 tbsp. ngwunye;
• shuga - 90 g;
• vanillin - tuo;
• anụ ọkụkọ - 3 iberibe;
• bọta - 100 g;
• cherị oyi kpọnwụrụ pitted - 400 g;
• almond petals - 2 tbsp. spoons.

Maka ndochi:

• egg chicken - 1 ibe;
• sugar granulated - 50 g;
• vanillin - tuo;
• obi cheese - 180 g.

Nkwadebe

Ya mere, n'ime nnukwu efere, gbajie akwa àkwá ọhụrụ ma gbakwunye sugar. N'otu oge ahụ, anyị na-etinye nnukwu efere na chocolate na mmiri saa, gbakwunye butter bọta ma gbazee ruo mgbe ire ụtọ. Maka ọsọ, ị nwere ike ime ya na ngwa ndakwa nri. Na-esote, were corolla ma jiri nwayọọ tinye shuga na àkwá, ma n'ọnọdụ ọ bụla adighi-acha ọbara ọbara, kama nwuo naanị n'otu ntụziaka na gburugburu. Na - eme ka chocolate na bọta na oge niile mgbe kporo chocolate kpochapu, nke a na - esi ísì ụtọ, wepu ya na mmiri bat. Na nnukwu efere ọzọ, dozie ya: anyị na-ejikọta mkpọ nke cheese cheese na sugar na vanillin. Anyị na-agwakọta ihe a dum na whisk, ma adalatala. Mgbe ahụ anyị laghachiri nke na-anọgide na-egbochi ya na gburugburu, wụsa ntụ ọka, vanillin ma wụsa chocolate na mmiri ara ehi. Na cherị cherro na-enweghị olulu, jiri nlezianya jikọta ihe a mịrị amị ma tụba beri n'ime mgwakota agwa. Jiri nwayọọ jikọọ ọnụ, nke mere na n'ime uka ahụ, e nweghi ihe jikọrọ ọnụ cherị. Anyị na-awụnye iko nke multivark na obere mpempe mmanụ ma fesa ya na ncha nke ntụ ọka. Mgbe nke a gasịrị, wụsa ọkara nke chocolate mgwakota agwa na ala nke nnukwu efere, mgbe ahụ gbasasịa na curd ejuputa na mix abụọ n'ígwé na gburugburu site na nsọtụ na etiti, na-emepụta ihe dị ka ihe atụ. N'elu, wụpụ ihe ndị ọzọ fọdụrụ na chocolate mgwakota agwa, gbasaa oyi akwa na ngaji ma fesaa mmanụ almond, e ghere eghe n'ihu na pan frying. Na-esote, setịpụ ngwaọrụ ahụ na "Ọkụ," anyị na-edekọ minit 50, ma chere maka ụda ụda. Njikere brownie na obi cheese anyị na-ajụkwa nri na nnukwu efere nke multivark, mgbe ahụ, anyị na-agafe na efere ma na-ejere ya ozi na tebụl.