Bagels, esiri ya na ude mmiri, na-atọ ụtọ, na-atọ ụtọ ma na-adọrọ adọrọ. Ndị ikwu gị na ndị enyi gị ga-ahụrịrị achịcha ndị ahụ. Enwere ike ịme ihe dị iche iche: jam , mmiri ara ehi, mkpụrụ, wdg. Na ime ka bagels na-elekwu anya ụtọ, anyị na-etinye ha n'ime ọcha ndị ọcha ma fesa ha shuga shuga.
Ntụziaka maka bagels na utoojoo ude
Efrata:
- shuga - 30 g;
- akwa nkochi ime akwa - 1 ibe;
- bọta - 250 g;
- ntụ ọka - 250 g;
- achicha uto - 1 ihe;
- nnu - a tuo;
- powdered sugar - maka ochicho mma;
- oké jam - nụrụ ụtọ.
Nkwadebe
Ya mere, ka anyị buru ụzọ kwadebe gị ntụ ọka maka bagels na ude mmiri. Maka nke a, anyị ji nlezianya kewaa akwa nkochi ime akwa ya. Mgbe ahụ, tinye mmanụ, ude mmerụ, nnu, wụsa n'ime ntụ ọka ahụ ma gwakọta ntụ ọka ahụ. Na-esote, anyị na-eme ka bọl ma wepu ya maka ọkara otu awa na friji.
Mgbe nke ahụ gasị, kewaa mgwakota agwa n'ime akụkụ ise ahụ. A na-fesa okpokoro ahụ na ntụ ọka, na-atụgharị akụkụ nke ọ bụla n'ime ihe dị mkpa ma gbanye n'ime triangles. Anyị na-etinye jam jam ma ọ bụ ihe ọ bụla ọzọ ma na-atụrụju mgwakota agwa na bagel. Igwe na-ekpuchi ọkụ, na-ekpo ọkụ ruo ihe dị ka ogo 200 ma sie bred ruo mgbe ọ dị njikere. Jiri nwayọọ wepụ ha, tụgharịa ha na efere mara mma, fesaa ya na sugar ntụ ntụ na-achọ ma jụọ ozi na ude na-egbuke egbuke na jam na tebụl.
Bagels na ude mmiri na yist
Efrata:
- ude uto - 200 ml;
- ọcha ọcha - 2 pcs.;
- ntụ ọka - 500 g;
- nri yist - 20 g;
- ntụ ntụ - 15 g;
- bọta - 125 g;
- mmiri 50 ml;
- egg yolks - 2 iberibe;
- shuga - 5 tbsp. ngwunye;
- nnu - a tuo;
- mmiri a na-eme ka mmiri sie ike - 1 ite.
Nkwadebe
Na iko, gbanye obere mmiri ọkụ, debe yist ahụ ma jikọta ya nke ọma ruo mgbe aghara aghara. Ekem, wunye ọkara nke na-eje ozi shuga, tinye ude mmiri na agbaze butter. Mee ka uka ahụ gbasaa, tinye akwa yolks, vanilla shuga ka o sie ụtọ na nnu. Ugbu a, fesa ntụ ntụ ahụ ma kpochapụ ihe niile na mixer na obere ọsọ. Anyị na-ese ntụ ọka ahụ tupu oge eruo ma na-ewebata ya na nlele.
Mgbe nke ahụ gasịrị, anyị na-agbanwe ya n'ime nnukwu efere, na-ekpuchi akwa nhicha ma na-ahapụ ịga maka ihe dịka minit 30. Mgbe ahụ, anyị na-ehicha ala ma na-echere ọkara ọzọ ọkara. Welie mgwakota agwa anyị na-ekewa n'ime akụkụ anọ, tụgharịa nke ọ bụla n'ime akwa gburugburu ma bee n'ime 8 triangles. N'akụkụ buru ibu na-agbasa na teaspoon nke mmiri ara ehi a gwakọtara mmiri na-atụgharị ghọọ akpa. Na nnukwu efere, hichaa ruo mgbe edozi protein ahụ na shuga fọdụrụnụ, tinye ya n'ọkụ na-esi na ya pụta, gbasaa ya na mpempe akwụkwọ na-etinye mmanụ, ma mee ihe dị ka 10-15 nkeji na 180 degrees ka ọ na-acha ọlaedo. Nke ahụ nile bụ ihe dị ụtọ na-acha ụtọ na akpa na-egbuke egbuke dị njikere!
Bagels na ude mmiri na margarine
Efrata:
- margarine - 200 g;
- akwa - 1 ibe;
- ude uto - 200 g;
- soda - 0,5 tsp.
- ntụ ọka - 3 ihe;
- sugar powdered - nụrụ ụtọ.
Maka ndochi:
- walnuts - 200 g;
- shuga - 2 tbsp. spoons.
Nkwadebe
Margarine tinye n'ime ịwụ, gbazee na obere okpomọkụ ma dị jụụ. Mgbe ahụ anyị na-agbaji àkwá ma gbasaa ude mmiri ahụ. Gwakọta nke ọma, wụsa na ntụ ọka, soda na knead dị nwayọọ, mana ejidela aka nke ntụ ọka ahụ.
Ugbu a, gaa na njuputa: a na-ehichapịa walnuts na nke shuga. Anyị na-ekewa mgwakota agwa ya n'ime akụkụ, tụgharịa onye ọ bụla n'ime gburugburu ma bee n'ime triangles. Gbasaa ntakịrị ihe na-edozi ma na-etinyekwa mgwakota agwa n'ime akpa. Anyị na-etinye ha na mpempe ọka ma na-akpọọ nkụ ruo mgbe ọlaedo na-acha aja aja na 170 degrees. Anyị na-ewepụta akpa na akpa na-egbuke egbuke ozugbo wee fesa ya na powdered shuga.