Burdock mmanụ maka dandruff

Dandruff na-echekarị ndị mmadụ ọnụ na-aba ụba. N'okwu a, osikapu mmanụ sitere na dandruff anaghị enyere aka, a naghị akwado ya iji ndị nwere ntutu mmanu. Ma ọ bụrụ na dandruff gị akọrọ, mmanụ si na mgbọrọgwụ nke burdock ga-edozi nsogbu a n'ime izu ole na ole. Onyinye mara mma ga-abụ nke na-egbuke egbuke, nke na-egbuke egbuke, na-arịwanye elu n'ogologo.

Gini ihe mmanu burdock na enyere aka megide dandruff?

Dịka akụkụ nke mmanụ nchịkwa, enwere ọtụtụ vitamin na mineral, ma uru ya bụ uru dị elu nke phytosterols. Ihe ndị a nwere ọrụ dị otú ahụ:

• normalization nke usoro metabolic na derms na ntutu isi;
• mmụba ọbara na-agbasa;
• ọgwụ antiseptic na nkwonkwo;
• eme ka ntutu dị ike na igbochi ntutu isi .

Ọzọkwa, mmanụ thistle nwere ọtụtụ fatty acids na inulin, nke na-enyere moisturize na isi awọ na ntutu isi, nakwa ka mmụnye nke nri. Nke a bụ ihe mere mmanụ burdock megide akọrọ dandruff bụ otu n'ime ọgwụ kachasị mma.

Ojiji nke burdock mmanụ megide dandruff

Ọ bụrụ na ị ka na-enwe obi abụọ ọ bụla, ọ bụrụ na mmanụ aka na-enye aka megide dandruff, lelee uru ya na onwe gị. Na mgbakwunye na onye ọ bụla nwere mmetụta, ọ dịghị ọgwụ mkpesa na ọgwụ a, na mmetụta ya na ntutu isi na scalp ọ bụla ikpe ga-nti. Ya mere, anyị na-agba ngwa ịkọrọ gị otu uzommeputa nke otu kacha mma iji burdock mmanụ si ahịa ọgwụ maka dandruff:

1. Kpoo akpa ahụ na mmanụ n'okpuru mgbanye mmiri ọkụ site na mgbata.
2. Jiri nlezianya kpoo ntutu gị, kewaa n'ime ọtụtụ iberibe.
3. Iji sirinji na-enweghị agịga, ma ọ bụ brush, tinye burdock mmanụ na akpụkpọ ụkwụ.
4. Jiri isi mkpịsị aka gị kpoo aka gị ka ị kesaa ngwaahịa ahụ.
5. Na-ekpuchi isi gị na ihe mgbochi nri, ma ọ bụ kechie ya na akwa nhicha ọkụ.
6. Mgbe otu elekere na ọkara, tinye akwa nkochi na ntutu isi, na-asa ya.
7. Saa ntutu gị na ncha . Tinyegharịa usoro ọ bụla 5-6 ụbọchị.

Ị nwere ike ịkwadebe mmanụ burdock, nke kwesịrị ekwesị maka ọgwụgwọ nke dandruff, n'adabereghị onwe ya:

1. Ịzụta mgbọrọgwụ na-ere ọgwụ na-eme ka mmiri gwakọtara, ma ọ bụ nweta ihe ndị ị ga-enweta.
2. Were 7 tbsp. mgbọrọgwụ spoons, ikwo ihe na ntụ ntụ, ebe n'ime iko iko.
3. Ghichaa bred na 200 ml mmanụ olive, mechie mkpuchi, tinye ebe gbara ọchịchịrị maka izu 3.
4. Ghicha mmanụ n'ime mmiri ịsa mmiri ruo na 90 degrees, dị jụụ, nsogbu.
5. Chekwa mmanụ a mma n'ime friji.